Kitchen Manager

Kitchen Manager (CDM)

Full Time, Monday - Friday, 8 a.m.

- 4:30 p.m.

Position Summary: Duties include management of the Dietary Department and personnel, ensuring quality food preparation and service to all customers, while meeting budgetary guidelines.

Responsibilities also include clinical duties as appropriate.

Experience: 1 year of healthcare dietary work preferred and 2 years of supervisor experience required.

Certifications: Certified Dietary Manager (CDM)- Preferred.

May be required to have or obtain a Food Handlers Certificate or Sanitation Course, as required by state regulations.

About NHC Oak Ridge: Our campus is home to a 108-bed post-acute 24-hour skilled nursing Health Care Center.

We see many individuals who need skilled nursing care after a stroke, joint replacement surgery, a cardiac procedure or a serious illness.

NHC Oak Ridge is located at 300 Laboratory Road Oak Ridge, TN 37830

EOE