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The County Inn & Suites of Mankato is seeking an experienced Server to join their team! The Server’s primary responsibility is to uphold the restaurant’s high standards of excellence by providing the highest quality of service to guests.
The Server is responsible for taking food and beverage orders, entering orders promptly and accurately, and serving food and beverages to guests.
The Server is also responsible for coordinating with the kitchen to ensure timely service and food quality.
SKILLS & KNOWLEDGE:
1.
1.
Must have the ability to provide professional and courteous guest service.
2.
Must have good time management skills and the ability to work with minimal supervision.
3.
Must have good organizational skills, the ability to multitask and work in a fast paced environment.
4.
Must have the ability to understand and follow verbal/written instructions and communicate both verbally and in writing.
5.
Must have the ability to maintain a positive and professional attitude during all interactions.
6.
Must have the ability to interact with guests in a friendly, enthusiastic and outgoing manner.
7.
Must have a working knowledge of computers and basic math skills.
8.
Previous serving experience preferred.
9.
Must be 18 years of age to serve alcohol.
ESSENTIAL FUNCTIONS:
1.
Assists all guests in a professional and courteous manner.
2.
Performs job duties and responsibilities in a cost-effective manner and within budgetary guidelines.
3.
Presents menus, answers question, takes food and beverage orders, places order, delivers orders, checks back after delivery of order to ensure guest satisfaction, observes guests to respond to any additional needs.
4.
Maintains table appearance by pre-bussing, checking drink levels, removing clutter and providing adequate napkins, condiments etc.
5.
Provides check for payment and provides change as needed.
6.
Is knowledgeable of all menu items, specials and restaurant offers or promotions.
7.
Follows all customer service, adult beverage and cash handling policies and procedures.
8.
Maintains a clean, organized and appropriately stocked work area.
9.
Thoroughly completes any assigned set-up, side work or closing duties.
10.
Understands and applies all restaurant safety and security procedures as required to maintain a safe and secure environment for associates and guests.
11.
Keeps supervisor promptly and fully informed of all problems or unusual matters of significance coming to his/her attention so prompt corrective action can be taken.
12.
Performs all other duties as assigned.
OTHER CONSIDERATIONS:
1.
Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of the position without compromising guest satisfaction or essential business functions.
2.
The intent of this job description is not to state or imply that the duties listed are the onl...
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Type: Permanent Location: Mankato, US-MN
Salary / Rate: 11.41
Posted: 2026-07-10 09:20:35
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Truly memorable restaurant experiences don’t just come from delicious dishes, fine dining and exquisite ambiance.
Which is why we’re searching for a new Restaurant Server confident in delivering unforgettable experiences through a warm welcome, inspired recommendations and seamless service from starter to dessert and beyond.
A little taste of your day-to-day:
Every day is different, but you’ll mostly be:
* Striving to make every meal truly memorable for our guests
* Greeting and seating guests
* Presenting menus and explaining dishes or specials
* Taking food and beverage orders
* Serving meals and drinks
* Checking on guests during their meal
* Handling guest requests during their meal
* Handling guest requests and complaints professionally
* Preparing bills and processing payments
* Ensuring tables are clean and properly set
What We need from you:
● The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling
● A good grasp of reading, writing and basic maths
● Compliance with local laws on food handling and serving alcohol – you’ll need to be above the minimum age required
● Great communication – you’ll be warm, welcoming, and easy to talk to
What you can expect from us:
We give our people everything they need to succeed.
From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work.
IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability.
We promote a culture of trust, support, and acceptance.
Always welcoming different backgrounds, experiences, and perspectives.
IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment.
We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
So, join us and you’ll become part of our ever-growing global family.
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Type: Permanent Location: Duqm, OM-WU
Salary / Rate: Not Specified
Posted: 2026-07-10 09:03:13
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Unser Team braucht Dich als unsere(n) neue(n)
Chef de Bar - Marlene (m/w/d)
Das erwartet dich bei uns:
* Vorbereitung des täglichen Mise en place
* Fachgerechte Beratung und Betreuung unserer nationalen und internationalen Gäste
* Annahme und Weiterleitung von Bestellungen, Beratung zu Speisen und Getränken
* Buchung der Umsätze im Kassensystem Micros, selbstständiges Führen der Kellnerabrechnung
* Mitwirkung bei der Vorbereitung und Durchführung besonderer Veranstaltungen
* Verantwortlich für Bestellungen und Einhaltung der vorgegebenen Lagerbestände
* Aktive Umsetzung der Qualitäts- und Servicestandards
* Einarbeitung von neuen Mitarbeitenden, Auszubildenden und Praktikanten
Was wir uns wünschen:
* Abgeschlossene Ausbildung im Restaurant- oder Hotelfach
* Mindestens 2 Jahre Berufserfahrung in der Gastronomie
* Du bist flexibel, zuverlässig und hast Spaß an der Arbeit mit Menschen
* Du bist ein Teamplayer
* Gute Deutsch- und Englischkenntnisse
* Ein gepflegtes Erscheinungsbild und gute Umgangsformen runden Dein Profil ab
Was wir Dir bieten:
* Unbefristeter Arbeitsvertrag
* Attraktives Vergütungssystem nach Tarif
* Urlaubsgeld in Höhe von 15€ pro Tag
* Jahressonderzahlung bis hin zum 13.
Monatsgehalt
* Corporate Benefits
* Intensive Orientation und Einarbeitung
* Regelmäßige Entwicklungsgespräche
* Umfangreiche Weiterbildungstools
* Transfermöglichkeiten innerhalb IHG
* Bereitstellung und Reinigung der Arbeitskleidung
* Regelmäßige Teamevents
* Ausgewogenes und abwechslungsreiches Buffet
* Elektronisches Zeiterfassungssystem
Das InterContinental Berlin verfügt über 558 Zimmer und Suiten und gehört mit 55 Veranstaltungsräumen und einer Veranstaltungskapazität bis zu 3000 Personen zu den führenden und umsatzstärksten Tagungs- und Veranstaltungshotels Deutschlands.
Ganz gleich, wo Deine persönlichen Interessen und Begabungen liegen, bei InterContinental Hotels & Resorts und IHG sorgen wir dafür, dass Du gemäß unseres Grundsatzes „Room to be yourself“ weiter Du selbst sein kannst.
Bewerbe Dich jetzt unter careers.ihg.com.
InterContinental Berlin
Budapester Strasse 2, 10787 Berlin, Germany
Kontakt Person: Thomas Peh
Tel.
030 2602 1566
#TrueHospitality #ihghotelsandresorts #IHGEurope #gofurthertogether #ihgcareers #ihgberlin #InterContinentalBerlin #bestteamever #luxuryofspace
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Type: Permanent Location: Berlin, DE-BE
Salary / Rate: Not Specified
Posted: 2026-07-10 08:58:35
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Dietary Aide (Full-Time)
Oakwood Gardens Care Center - Fresno, CA
Pay Range: $17.48 - $17.50/hour (BOE)
Join Our Team!
Oakwood Gardens Care Center is seeking a reliable and team-oriented Dietary Aide to join our dietary department.
If you enjoy working in a fast-paced environment and take pride in maintaining a clean, safe, and welcoming dining experience for residents, we encourage you to apply!
General Purpose
The Dietary Aide assists in meal preparation, service, and maintaining cleanliness of the kitchen and dining areas.
Assignments are determined based on the needs and activity of the shift.
This position reports to the Cook and Dietary Supervisor.
Essential Duties
• Learn and follow established food service routines
• Set up and deliver meal trays to residents
• Clear and strip returned trays; wash dishes and utensils
• Assist with serving meals and snacks
• Operate dishwasher and monitor water temperatures and sanitation levels
• Prepare nourishments and snacks as directed
• Sweep, mop, and maintain cleanliness of kitchen and dining areas
• Dispose of trash and garbage properly
• Store groceries in a safe, clean, and organized manner
• Clean work surfaces, refrigerators, and equipment
• Maintain a clean and sanitary work environment at all times
• Assist cook or dietary supervisor as needed
• Participate in orientation and ongoing training
• Work cooperatively with all departments and staff
Supervisory Responsibilities
This position does not have supervisory responsibilities.
Qualifications
Education and/or Experience:
• High school diploma or equivalent preferred
Skills & Abilities:
• Ability to read and follow recipes and procedures
• Strong communication and teamwork skills
• Ability to work efficiently in a fast-paced environment
• Basic math skills and problem-solving ability
Certificates, Licenses, Registrations:
• Must obtain and maintain a valid Food Handler's Certificate
Physical Demands
• Frequent standing and walking
• Frequent pushing, pulling, and reaching
• Ability to lift up to 50 pounds
• Occasional bending, stooping, kneeling, or crouching
• Frequent use of hands and arms
Work Environment
This position operates in a kitchen setting with a moderate noise level.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Additional Information
This job description is intended to describe the general nature and level of work performed.
Management reserves the right to assign or modify duties as needed.
We are an equal opportunity employer.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.
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Type: Permanent Location: Fresno, US-CA
Salary / Rate: Not Specified
Posted: 2026-07-10 08:56:23
