Food & Beverage Opportunities | Ongoing & Seasonal

Join Crowne Plaza one of the largest and best loved premium hotel brands in the world.

With more than 425 hotels in diverse locations globally, Crowne Plaza is the perfect base to connect on business, pleasure or a blend of both.

We've thoughtfully designed our spaces to encourage, support and celebrate great connections.

We're also big on meetings and events, a trusted and valued partner for connecting both domestic and global groups alike.

   

Located in the heart of Tasmania’s capital, Crowne Plaza Hobart offers 241 modern guest rooms with views across the harbour, kunanyi/Mount Wellington or the city.

Just moments from Salamanca Place and Constitution Dock, the hotel provides premium accommodation, dining and event experiences for both business and leisure travellers.

core Restaurant and Bar & The Deck – Locally inspired dining, relaxed shared plates and drinks showcasing the best of Tasmania.
Meetings, Conferences & Events – Modern meeting spaces and a ballroom hosting everything from business events to celebrations.
In-Room Dining and Mini Bar – Seamless guest experience throughout the hotel.

At Crowne Plaza Hobart, we are proud to share our local knowledge and deliver warm, genuine True Hospitality.

What is the job?

We are recruiting for two different casual Food & Beverage opportunities, with immediate starts available:

Bartender & Barista (Ongoing)

We are looking for an experienced and engaging Bartender who can also confidently support our coffee service.

This is a casual but ongoing opportunity suited to someone seeking regular work beyond the summer season.

You will bring confidence behind the bar, a genuine connection with guests and the flexibility to support different Food & Beverage areas depending on operational needs.

Previous bartending experience is strongly preferred, together with barista skills or demonstrated experience preparing espresso coffee.

Cocktail-making experience, product knowledge and experience working in a busy bar, restaurant or hotel environment will be highly regarded.

F&B Attendant (Seasonal)

We are also looking for adaptable and enthusiastic F&B Attendants to support our team throughout the busy summer and peak event period.

These are seasonal casual positions expected to continue until March 2027, depending on operational requirements.

You may work as an all-rounder across core Restaurant and Bar, The Deck, Banquets, In-Room Dining or Mini Bar.

Previous hospitality experience is preferred, but it is not essential if you bring strong customer service skills, reliability and a genuine willingness to learn.

Want to introduce yourself in person?

Drop your current CV and a cover letter at core Restaurant and Bar at any time after 10am.

Ask for the Assistant F&B Manager to introduce yourself.

Your day to day

Bartender & Barista (Ongoing)

Bar and Barista Operations – Prepare and serve cocktails, wine, beer, non-alcoholic beverages and espresso coffee.

Provide knowledgeable recom...