Engineering Technician

Understand and operate advance electrical, plumbing, refrigeration and boiler system; and ensure that the following are

maintained:

Guest Rooms and Public Areas- plunging toilets, unclogging drains, repairing all types of hardware, plumbing, and electrical

equipment including lamps, air conditioners and cosmetic items.

Tools – To clean, lubricate, protect, and otherwise maintain all tools and equipment in the hotel.

To see that all tools used are

returned to the shop and secured in proper storage area.

To protect and otherwise maintain assigned tool pouch and its tools

at the discretion of the engineering management.

Fire Alarm/Life Safety System - to monitor systems as necessary, to be fully informed of the system operation and to handle

emergencies involving the systems.

To have a working knowledge of fire sprinkler and emergency power systems.  Act quickly to pre-warning or fire alarm;

proceed to the exact location and check the situation; report at once to immediate supervisor.

Energy Conservation - to observe and analyze energy and utilities usage in the hotel and on the grounds.

To look for ways to

conserve energy and report any ideas to the engineering department.

Emergencies – to be available for any emergencies.  Act in an engineering capacity to protect our guests and associates and

preserve the building and its systems during the emergency.

To act as quickly and responsibly as possible to return the building to its normal operating status, and inform any such

emergencies.

Accident Prevention and Safety - to be aware of all existing departmental Job Safety Analysis and to strive to work in an

accident-free manner and to create a safe work environment for others.

To continuously look for conditions which may

endanger associates or guests of the hotel and to take immediate action to correct any hazardous conditions found.

Records - to read, log, track, and interpret readings from meters, gauges, and other measuring units.

To maintain a thorough

log of each day's activities and problems that occur and to ensure this information is passed on to other shifts.

Take reading of

electric, water, and LPG meter for night shift duty.

Take swimming pool reading three (3) times a day.

Attend to the Maintenance Request issued by concerned department.

Carry out Preventive Maintenance Program as per schedule.

Follow the proper shift taking over and handing over procedures.

Maintain the hotel facilities and related equipment in a safe and efficient manner.

Reads, learns, understands, and refers to the Standard Operating Procedures.

Performs other duties as assigned by immediate supervisor and/or Assistant Chief Engineer.

What we need from you

PEOPLE

•Liaison between Front Office, Housekeeping, Security, Health Club, Kitchen and the other departments within the hotel.

•Attend daily assignment sheet given by immediate supervisor

•Keep accurate completion and task records in the project files.

•Keep working...