Lead server
ETHIC – Excellence, Teamwork, Hospitality, Integrity, and Compassion – steadfastly characterizes our mission to continually enrich the daily lives of residents.
We practice these principles with every task and interaction, from personal caregiver assistance to mowing the grass.
At Touchmark, we say: I AM AN ALLY • I AM A FRIEND • I AM A GIVER Lead Dining Server – Part-Time (PM & Weekend Lead) Pay: $16.45/hour Classification: Non-Exempt (Eligible for Overtime) Schedule: Part-Time | Evenings and weekends Touchmark on West Prospect is Appleton’s leading full-service senior living community, dedicated to enriching the lives of residents through exceptional service, hospitality, and care.
We are seeking an experienced and service-driven Lead Dining Server to support our Dining Services team.
This role combines hands-on service with team leadership, providing excellent table service while guiding and supporting other servers to ensure a smooth, high-quality dining experience.
Why You’ll Love This Role • Leadership opportunity within a supportive team environment • Meaningful interaction with residents every day • Opportunity to model and reinforce service excellence • Consistent evening and weekend schedule What You’ll Do • Provide friendly, attentive table service to residents and guests • Lead by example in delivering exceptional hospitality and service • Guide and direct servers during service to ensure efficiency and consistency • Support team members in completing assigned duties and maintaining standards • Communicate goals, needs, and service flow throughout each shift • Assist with dining room setup, service execution, and closing procedures • Ensure adherence to sanitation, food safety, and service standards • Support completion of temperature logs, labeling, and cleanliness expectations • Promote teamwork, accountability, and a positive dining environment What We’re Looking For • Previous serving experience required; leadership or lead experience preferred • Strong understanding of table service and dining etiquette • Ability to lead, coach, and support team members in real time • Strong communication and organizational skills • Positive attitude, professionalism, and reliability • Ability to work evenings and weekends consistently • Food Handler’s Permit (or ability to obtain within one month) This is more than a serving role — it’s an opportunity to lead by example, elevate the dining experience, and help your team deliver exceptional service every day Benefits: Touchmark is dedicated to providing the best for our residents, and it all begins with providing the best for our employees.
That’s why we offer a competitive compensation and benefits package to our part-time team members, which includes: • Paid time off • Retirement plan • On-Demand Pay allows you to access your pay as you earn it We are looking to hire individuals whose values align with ours and who belie...
- Rate: Not Specified
- Location: Little Chute, US-WI
- Type: Permanent
- Industry: Catering
- Recruiter: Touchmark
- Contact: Not Specified
- Email: to view click here
- Reference: 47073-expVer-5
- Posted: 2026-08-26 10:23:13 -
- View all Jobs from Touchmark
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