Restaurants & Bars Attendant - InterContinental Hayman Great Barrier Reef

About us

As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.

Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs.

Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.

Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.

The InterContinental Hayman Great Barrier Reef will immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development and provides a one-of-a-kind experience living and working in a tropical island paradise.  We pride ourselves on our diverse and family friendly environment, and welcome applicants with primary school aged children as our island offers a State Primary School. 

The resort features 182 elegantly designed guest rooms, suites, and villas across four distinct accommodation wings, surrounded by glistening pools, panoramic seascapes and lush tropical gardens.

Together with our five distinct restaurants and bars alongside a bespoke collection of destination-inspired private dining experiences, InterContinental Hayman Great Barrier Reef, offers unrivalled luxury resort experiences.

About the Role

Great restaurant memories come from many places.

The sights, the sounds, the scents and, most importantly, the service.

As a part of the Restaurants and Bars Team, you will welcome our guests, recommend food and drinks and deliver exceptional service, helping to create unforgettable memories!

To ensure a seamless guest experience, it's essential to take and process orders accurately, confirming them with the guest for clarity.

You should be well-versed in the current menus and beverage lists, actively engaging in upselling and making recommendations while addressing any queries.

Additionally, maintaining cleanliness is crucial; not only should you meet hygiene standards, but you should strive to exceed them.

Familiarity with stock management and the proper rotation of perishable items is necessary, along with efficiently setting up and packing down the venues you service.

Base rate $27.17 + penalties + loading

What we need from you


* Enthusiastic, professional team player with a passion for delivering exceptional guest service


* Confident in exceeding guest expectations through proactive and personalised service


* You will have a friendly persona with and demonstrated ability to interact with guests and other colleagues


* Strong communication and interpersonal skills, with the ability to engage positively with guests and colleagues


* You will be well presented with strong communicational skills and fluency of the English language.


* Possesses a valid QLD RSA (Responsible Se...