Food & Beverage Manager

Set amongst 70 acres of manicured gardens, lush countryside and breathtaking mountain views, voco Kirkton Park Hunter Valley offers guests a unique, elevated experience in the heart of wine country.

From our regionally inspired cuisine to crafted cocktails and boutique weddings, our food and beverage team plays a crucial role in creating unforgettable moments.

We are looking for a hands-on Full Time Food & Beverage Manager to lead our team across a range of outlets.

If you’re someone who thrives on the floor, leads by example, and knows how to deliver exceptional guest service while driving team engagement and operational excellence — this could be the perfect next step in your hospitality journey.

You’ll play a key role in delivering our superior guest service experience and will respond to guest needs and issues as they arise.

You’ll supervise, direct, and support our F&B teams with their day-to-day operations, ensuring engagement, development and a consistent standard of excellence throughout all service periods.
 

Every day is different, but you’ll mostly be:



* Directing, coaching, and developing a team of committed hospitality professionals


* Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them


* Managing food and beverage standards to deliver against our commitment to responsible business practices


* Working closely with the General Manager and Finance team to set, monitor and refine budgets and drive revenue


* Overseeing daily team performance, coaching and mentoring staff on service standards and guest engagement


* Handling guest feedback and resolving issues promptly to ensure a positive experience

 

What We need from you:



* At least 2 - 3 years experience in a hotel food & beverage or restaurant leadership position


* Extensive beer, wine, and cocktail knowledge


* Previous experience with point-of-sale systems, in particular Shiji – Infrasys, would be highly advantageous


* Previous experience managing team rosters


* A current NSW Responsible Service of Alcohol (RSA) certificate


* Excellent verbal and written communication skills


* A dynamic, confident, and professional personality with a genuine passion for hospitality


* High standard of personal presentation and attention to detail


* Flexibility to work across a 7-day rotating roster including nights, weekends and public holidays


* We are open to offering visa sponsorship for the right candidate

 

What you can expect from us:

We give our people everything they need to succeed.

From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business. 

 

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage...