Bar Back - Tulu

About Us

HEI Hotels & Resorts is proud to welcome the Marriott Virginia Beach Oceanfront Resort to our growing portfolio of distinguished properties.

Situated directly on the Virginia Beach boardwalk, this premier oceanfront destination offers sweeping Atlantic views, upscale accommodations, vibrant dining experiences, and modern meeting and event space for both leisure and business travelers.

As part of the dynamic Cavalier Resort campus, the hotel delivers an elevated coastal hospitality experience in one of Virginia's most desirable beachfront communities.

At HEI, we understand that exceptional hotels are built by exceptional people.

Our continued success is driven by our associates - the heart of every guest experience.

Where people choose to work matters.

In return for that choice, we are committed to providing competitive compensation and benefits, industry-leading tools and training, and a culture that empowers growth and excellence.

Simply put, we honor the privilege of our associates choosing HEI by investing in them - ensuring they thrive, grow, and elevate every property we serve.

Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information.

You may be the perfect candidate for this or for other roles within our organization!

We value U.S.

military experience and invite all qualified military candidates to apply.

Compensation
Salary Range: $6.50 - $6.50 Hourly

Tipped/Service Charge Eligible? Yes

Discretionary Performance Bonus Eligible? No

Overview

Assist Bartender in the serving of guests to ensure positive guest experience.

Essential Duties and Responsibilities


* Retrieves orders from storeroom.

Visually checks stock received against written requisition with storeroom personnel, to ensure order is accurate.

Upon delivery to the bar, re-checks items with bartender for completeness.


* Cuts, slices and peels perishable garnishes and fruits, mixes and pours juices in sufficient amounts according to projected business.

Stores back-up supplies needing refrigeration in prescribed containers for later use.


* Checks and assists bartender in maintaining adequate amounts of supplies, i.e., stir sticks, napkins, matches, etc., for both the immediate bar and extended service area.


* Maintains cleanliness of bar area, beer lockers, refrigeration, and storage areas to comply with health code standards.


* Scoops ice from ice bins, transports to service areas and replenishes ice containers for usage.


* Boxes and saves empty liquor bottles as they accumulate for later returns and requisitions.


* Transports taps, replaces, and performs routine maintenance requirements on heavy beer kegs.


* Comply with attendance rules and be available to work on a regular basis.
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