Operator - Fermentation

At Elanco (NYSE: ELAN) – it all starts with animals!

As a global leader in animal health, we are dedicated to innovation and delivering products and services to prevent and treat disease in farm animals and pets.

At Elanco, we are driven by our vision of Food and Companionship Enriching Life and our purpose – all to Go Beyond for Animals, Customers, Society and Our People.

At Elanco, we pride ourselves on fostering a diverse and inclusive work environment.

We believe that diversity is the driving force behind innovation, creativity, and overall business success.

Here, you’ll be part of a company that values and champions new ways of thinking, work with dynamic individuals, and acquire new skills and experiences that will propel your career to new heights.

Making animals’ lives better makes life better – join our team today!

Your Role: Fermentation Operator

As a Fermentation Operator, you will be part of the manufacturing team responsible for the batch operation of fermentation vessels and related equipment at Elanco’s Terre Haute site.

In this role, you’ll ensure safe and compliant operation of fermentation systems, support production efficiency, and uphold high standards of quality, safety, and environmental stewardship.

Your Responsibilities:


* Operate, monitor, and maintain fermentation equipment using both manual and automated (DeltaV) control systems


* Perform raw material weigh-up, charge batches, and execute start-up, sterilization, harvesting, and cleaning (CIP) processes


* Collect and record process data and perform in-process sampling and lab testing (OD, pH, conductivity)


* Maintain a clean, sanitary, and organized work environment while ensuring adherence to safety and environmental procedures


* Support utilities and plant operations during off shifts to ensure reliable production performance

What You Need to Succeed (minimum qualifications):


* Education: High School Diploma / GED


* Required Experience: Minimum 2 years of relevant experience in manufacturing or fermentation operations


* Top 2 skills: Technical proficiency in process operations and strong attention to safety, detail, and teamwork

What will give you a competitive edge (preferred qualifications):


* Experience with aseptic aerobic fermentation or DeltaV (or similar batch control systems)


* Background in pharmaceutical or food manufacturing environments


* Relevant technical or trade degree


* Forklift certification and ability to handle 50 lb.

materials


* Strong organizational skills and flexibility to work 12-hour rotating shifts

Additional Information:


* Location: Terre Haute Manufacturing Site – On-site, 12-hour rotating shifts (days 4:00am–4:00pm; nights 4:00pm–4:00am)


* Some overtime required to cover other operator’s absences.

Don’t meet every single requirement? Studies have shown underrepresented groups are less likely to apply to jobs unless they meet ev...