Cook
Title: Cook
Location: Landmark Memory Care
Reports to: Life Enrichment Coordinator
Schedule: Four Day Work Week.
Sun/Mon/Tues 6am-6pm and Wed 6am-12pm
Pay: $18.31 to $20.86 per hour
JOB SUMMARY:
The cook preps assigned items, including washing raw food products, peeling, dicing, shredding, cutting, and slicing food products.
When prep is finished; properly label, date, rotate, and store all items.
Prior to service, ensures items needed for shift are stocked and located at designated station.
* Responsible for all facets of assigned station, i.e., hot food, cold food items, dessert.
Correctly prepares all food served following standard recipes.
* Assists in conducting inventory, receiving, and stocking product.
* Ensures kitchen is clean and properly stocked.
* Performs additional daily cleaning assignments, including stoves, ovens, refrigerators, and storage areas according to the cleaning schedule.
* Adheres to safety and sanitary procedures set forth by management and the health department.
QUALIFICATIONS:
* 2+ years previous experience as a cook
* Take and pass the Food Handlers Safety course within 30 days of hire.
* Ability to work on your feet and in the standing position for an extended period.
* Knowledge of sanitation and safety guidelines.
* Must have reliable transportation to and from work.
* Must successfully pass agency required background checks and drug screening.
- Rate: 19.585
- Location: Lafayette, US-CO
- Type: Permanent
- Industry: Catering
- Recruiter: St. Paul's Senior Services
- Contact: Not Specified
- Email: to view click here
- Reference: DF3223
- Posted: 2026-03-19 07:34:43 -
- View all Jobs from St. Paul's Senior Services
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