Reliability and Maintenance Intern (Summer 2026)

Job Category:

Intern

Job Family:

Student Intern

Job Description:

Schreiber Foods is looking for motivated and talented engineering students to join us as interns for the upcoming Summer 2026 across our manufacturing plants in the U.S. 

We have opportunities in the following communities:  Arizona (Tempe), Michigan (Grand Rapids), Missouri (Carthage, Clinton, Monett, Mt.

Vernon), Pennsylvania (Shippensburg), Texas (Stephenville), Utah (Logan, Smithfield), Wisconsin (Beloit, Green Bay, Richland Center, West Bend).

Relocation Assistance is provided if relocating 50 miles or more for this internship.

This is a paid internship with an hourly rate of pay: $22.00

Our Engineering Internship Program offers an exciting opportunity to gain hands-on experience in a food manufacturing environment.  Interns will work closely with skilled engineers, contributing to projects that have a direct impact on our operations and success.  We offer internship opportunities in various areas of engineering, allowing you to specialize based on your interests and career aspirations.

Interns will also participate in our company Internship Program which includes Executive Speakers, Social & Networking Events and Career Branding & Professional Development.

What you’ll do:

Reliability Engineering:


* Participate in helping implement strategies to enhance the reliability and lifespan of equipment and systems.  


* Interpret failure data and coordinate initiatives to reduce downtime.


* Work with maintenance teams to create predictive maintenance schedules.

What you need to succeed:


* Completed Sophomore-level status or higher toward a BS degree in an Engineering or Engineering Technology program (Electrical, Automation, Mechanical, Chemical, Engineering Physics or Manufacturing preferred).

Students must be enrolled as student during the time of the internship (Recent or previous graduates will not be considered).


* Willingness to relocate for Summer of 2026.



* Ability to work a minimum of 10 weeks during the Summer of 2026.


* Ability to work 40 hours/week during the summer.


* Strong analytical and problem-solving skills.


* Excellent communication and teamwork abilities.


* Interest in pursuing a full-time career in the areas listed above.


* Ability to take ownership of assignments and complete them on time and accurately.


* Desire to grow and take on new opportunities.


* Reliable transportation.

Schreiber Foods strives to do good through food every day.

Based in North America, we’re a customer-brand leader in cream cheese, natural cheese, process cheese, beverages and yogurt.

Our more than 10,000 employees and presence on five continents enable us to be an essential ingredient in our customers’ success.

With annual sales of more than $7 billion, we partner with the best retailers, restaurants, distributors and food manufacturers around the globe.

We also recognize our responsibility to do ...