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Procurement Manager

Do you want to join a growing company with a proven track record for success and growth? Europastry, a family business founded in Barcelona in 1987 by Pere Galles with locations worldwide! The bakery business is our passion and this is your opportunity to be a member of our team.

We are searching for a motivated & experienced Procurement Manager

The Purchasing Manager/Director is responsible for negotiating with vendors to procure all materials, supplies, equipment, and services required by the Company

 ESSENTIAL RESPONSIBILITIES & ACCOUNTABILITIES: include the following


* Develop and implement purchasing policies ensuring compliance with regulations and company standards.


* Negotiate with vendors to secure favorable terms, pricing, and service agreements.


* Identify and cultivate new supply sources to maintain a competitive edge and mitigate risks.


* Evaluate bids, select vendors, and manage contracts effectively.


* Monitor inventory levels and optimize procurement processes to minimize costs and maximize efficiency.


* Collaborate with cross-functional teams to ensure alignment of purchasing activities with production needs.


* Conduct regular supplier performance evaluations and implement improvement plans as necessary.


* Stay updated on industry trends, market conditions, and regulatory requirements affecting procurement.


* Provide leadership and guidance to the purchasing team, fostering a culture of collaboration and excellence.


* Participate in strategic planning and contribute to cost-saving initiatives.


* Handle any purchasing-related issues or disputes in a timely and effective manner.


* Other duties and responsibilities as assigned.

QUALIFICATIONS:

Education/Experience:


* Bachelor’s degree in Business Administration, Supply Chain Management, or related field.


* Minimum of 5 years of purchasing experience in a food manufacturing environment, with knowledge of perishable goods procurement preferred.


* Proven track record of at least 3 years in a managerial or supervisory role.


* Familiarity with food safety regulations and quality standards

Skills:


* Strong negotiation skills and ability to build strategic supplier relationships.


* Excellent analytical and problem-solving abilities.


* Proficiency in inventory management systems and procurement software.


* Leadership qualities with the capability to motivate and develop team members.


* Effective communication skills, both verbal and written.


* Detail-oriented with a focus on quality and accuracy.


* Ability to work collaboratively in a fast-paced environment.


* Proficiency in Microsoft Office Suite and ERP systems.

Reasoning Ability:


* Sound judgment and decision-making skills.


* Ability to prioritize tasks and manage competing demands effectively.


* Capacity to adapt to changing circumstances and make informed choices under pressure.

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