Bartender

About Us

Welcome to The American Hotel, a historic gem located in the heart of downtown Atlanta.

Since opening our doors in 1962 as the city's first fully integrated hotel, we've been a symbol of Southern hospitality, innovation, and timeless elegance.

Our mid-century-modern hotel is located in the downtown Fairlie District.

AmericasMart, the Georgia Aquarium, and Centennial Park are a short walk from the hotel.

Mercedes-Benz and State Farm Arenas are within a mile.

We offer over 19,000 sq.

ft.

of event space.

Enjoy our on-site restaurant and bar, outdoor pool, and fitness center.

At The American Hotel, we pride ourselves on delivering an exceptional guest experience through personalized service, thoughtful amenities, and a commitment to creating unforgettable moments.

With stylish accommodations, versatile meeting spaces, and a vibrant atmosphere, we're the perfect destination for travelers seeking a unique blend of history and modernity.

Experience the legacy, charm, and warm hospitality that make The American Hotel a true Atlanta icon.

Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information.

You may be the perfect candidate for this or for other roles within our organization!

We value U.S.

military experience and invite all qualified military candidates to apply.

Overview

Serve guests in hospitable manner to ensure positive guest experience.

Essential Duties and Responsibilities


* Maintains proper and adequate set-up of the bar on a daily basis.

This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet.


* Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality.


* Greets guests in a courteous and friendly manner, promotes and documents orders for drinks.

Mixes, garnishes, and presents drinks using standard ingredient recipes and practicing prudent portion control.


* Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.


* Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served.


* Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, in order to balance all money.


* Locks and stores all beverage, food and other equipment items, deposits cash drops and secures bank.


* Comply with attendance rules and be available to work on a regular basis.


* Perform any other job-rela...