Operations Worker - Receiving

Receives, unloads, checks, stages, re-warehouses, re-stocks and stores products.

Ensures food safety processes are adhered to.

Work in all areas of the warehouse, including cold storage and/or walk in freezer.

Receiving: Monday – Friday 7am-3:30pm

Key Responsibilities and Essential Functions:

Receiving:


* Fill out safety inspection checklist for all power equipment used throughout the day.


* Operate forklifts and pallet jacks to off-load incoming product from dry and refrigerated docks.

Re-warehouse products: stock order prep area, check loads for infestation, product code dates, temps, and product damage and sanitation quality control.


* Verify, count, and/or weight of incoming loads and compare to bill of lading documents; prepare and maintain accurate and complete records for all department transactions.


* Work closely with Inventory Control to ensure all products received is recorded accurately; assist with resolving inventory issues, as directed.


* Ability to use and apply basic math and basic computer skills.


* Ability to work in refrigerated and freezer zone temperatures within the warehouse.


* Safely direct trucks into docks and secure using wheel chocks and dock locks for safe unloading


* Properly inspect loads for infestation, product code date expiration, product damage, and quality control issues.


* Other duties as assigned.

Qualifications


* Experience operating material handling equipment, including forklifts and pallet jacks.


* Ability to manually load and unload freight from motor vehicles.


* Ability to work indoors and outdoors in any weather, including cold storage and/or walk in freezer.


* Detail-oriented and able to prioritize.


* Good problem-solving skills.

Exposure:


* Extended exposure to warehouse environment, with some exposure to refrigerator and freezer environments.