Packaging Operator - Second Shift

 About the Position

Packaging Operators perform essential food manufacturing tasks and operate equipment to ensure quality, compliant products from the production line to final packaging and shipment.

Flexibility is required, as applicants must be available for overtime and periodically work 1st Shift hours based on business needs.

Essential Job Functions:



* Production & Packaging: Hand sorting, case packing, stacking pallets, and replenishing supplies.


* Quality Assurance: Conduct quality checks on all materials, ingredients, and finished products.


* Maintenance: Perform routine and preventive maintenance on packaging equipment to ensure optimal performance.


* Sanitation: Execute daily and monthly sanitation tasks in production and packaging areas, ensuring compliance with all Federal, State, Local, and Company regulations.


* Documentation: Ensure that all work in the packaging area meets the requirements of process quality, compliance quality, food safety, and general safety programs.


* Training & Development: Learn new methods and assist in training others as processes evolve.

Position Requirements:

To perform this job successfully, an individual must meet the following requirements.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Technical Skills:



* Operate, monitor, and troubleshoot packaging equipment.


* Perform routine maintenance to ensure equipment runs efficiently.


* Understand and follow detailed production and quality control processes.


* Utilize basic computer skills for data entry and equipment interface operations.

Communication Skills:



* Effectively communicate with team members and supervisors.


* Read and interpret safety rules, operating instructions, and procedure manuals.


* Write clear and concise reports on production and equipment performance.

Physical Requirements:



* Ability to lift up to 50 pounds regularly and perform tasks involving bending, twisting, squatting, and reaching.


* Stand and walk for extended periods throughout the shift.


* Work comfortably in varying temperature environments, such as freezers or near ovens.

Attention to Detail:



* Follow standard operating procedures (SOPs) to ensure consistency and quality.


* Monitor products for defects, ensuring only compliant products are packaged and shipped.


* Conduct quality checks at regular intervals to maintain high standards.

Teamwork & Collaboration:



* Work collaboratively with team members to meet production goals.


* Exhibit a positive attitude and willingness to assist others as needed.


* Foster a supportive and cooperative work environment.

Problem-Solving:



* Quickly identify and address operational issues during production.


* Apply critical thinking to resolve unexpected challenges and minimize downtime.


* Suggest process i...