Substitute Steward (Dishwasher)

About Us

The Hyatt Regency on the Hudson located in downtown Jersey City sits on a beautiful pier overlooking the New York City Skyline.

Our hotel is one of the oldest in the area and has great guest stories and experiences to share.

We are located in the business district of Jersey City; home to residents and many businesses.

Hop on the Hudson Bergen Light Rail located 1 block away for a quick trip to our local Newport Center Mall, home of a variety of Brand Name Stores such as JC Penny, Macys and Kohls, AMC Movie Theatre and a huge selection of food court attractions.

Come and be part of our team, at the Hyatt Regency we embrace our associates with the help of our company culture, HEI Loves.

With HEI Loves we offer amazing benefits to our team and they get better and better each year.

HEI appreciates and supports our individuality and once you join our team; you become apart of our family and we become apart of yours.

Don't meet every single requirement of this job? At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information.

You may be the perfect candidate for this or for other roles within our organization!

We value U.S.

military experience and invite all qualified military candidates to apply.

Overview

Assist Stewarding Supervisor and Restaurant Outlets in the cleaning and organizing of the Food and Beverage Outlets.

Essential Duties and Responsibilities:


* Promptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly.

Quickly wash all ware and replace in storage areas as designated.


* Physical strength and stamina are essential to this position due to the high activity level.


* Keep dish machine properly cleaned and filled with water per hotel standards.


* Operate burnishing machine to ensure proper finish on silverware.


* De-tarnish and polish silver for proper appearance.


* Clean kettles, tilt skillets, pots and pans promptly and completely so cooks can carry out their work.


* Comply with attendance rules and be available to work on a regular basis.


* Perform any other job-related duties as assigned.

Qualifications and Skills:


* Knowledge of service ware and how to maintain same in order to complement guest experience.


* Ability to push/pull service carts weighing up to 150 pounds with or without reasonable accommodation.


* Ability to transport heavy objects through a crowded room with or without reasonable accommodation.


* Ability to grasp, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 200lbs.

with or without reasonable accommodation.


* Effective verbal and written communication skills.


* Ability to adapt communication style to suit different audiences, such as effectively communic...