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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent, cutting-edge equipment, and a vertically integrated supply chain, we drive innovation and consistently deliver the highest quality products to our customers--first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line.
We are passionate about beverages - and about building a team that's just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: We are seeking a Research & Development Scientist with a passion for innovation and a strong technical foundation in food and beverage formulation.
This role is responsible for leading product development initiatives from concept through commercialization, with a focus on functional beverages, energy drinks, and powdered formulations.
The ideal candidate is a proactive, independent thinker with an entrepreneurial mindset and a "go-getter" attitude who thrives in a fast-paced, cross-functional environment.
You will be responsible for developing new products, improving existing formulations, managing R&DI projects, and supporting scale-up and production integration.
This includes hands-on formulation work, technical problem-solving, and collaboration with internal teams and external partners.
Responsibilities: · Lead the formulation and development of products within one or more of the following categories, based on expertise: Functional beverages, Energy drinks, Dairy-based beverages and Powdered formulations.
· We are seeking candidates with deep experience in at least one of these areas.
The role will be tailored to leverage your specific strengths while contributing to a broader innovation pipeline.
· Serve as the product owner for internal and customer-focused R&D initiatives.
· Design and execute research initiatives to optimize product quality, functionality, and processing.
· Conduct hypothesis-driven research and DOE (Design of Experiments) to solve formulation and processing challenges.
· Manage multiple R&D projects simultaneously, ensuring timely execution and cross-functional alignment.
· Develop prototypes and conduct shelf-life evaluations, sensory testing, and product optimization.
· Support scale-up activities including benchtop prototyping, pilot plant trials, and full production runs.
· Create and maintain product documentation including specifications, man...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:28:21
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Make Lives Better, Build Your Future: Join Heritage Pointe as a Cook! At Heritage Communities, you're more than your title -- you're a vital part of a team that truly values every contribution.
Whether you're just getting started or looking to grow in your career, we offer a workplace where you're supported, appreciated, and empowered to thrive as you improve the lives of others in our senior living communities.
What You'll Do: As a Cook, you'll play a hands-on role in improving the lives of our residents by: Cooking fresh, high-quality meals including baking, roasting, and grilling, all meeting our high standards for flavor, presentation, and resident dietary needs.
Assisting with managing kitchen inventory and ordering supplies to minimize waste.
Maintaining a safe, organized, and sanitary kitchen in line with all food safety guidelines.
Keeping accurate records for inventory and food temperatures.
Building positive relationships with residents, their families, and team members.
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Type: Permanent Location: Omaha, US-NE
Salary / Rate: Not Specified
Posted: 2026-11-07 08:23:25
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New York Sports Club and our family of brands is a long-standing, dynamic fitness club brand with locations in the Northeast.We consider ourselves your local neighborhood gym! It is our goal to provide our members with fitness results, positive change and personal connections through innovative programming and knowledgeable staff.
Our mission is to Improve Lives Through Fitness.
Our success comes from continuously modeling and promoting the mission, values, and guiding principles with pride and integrity.
ROLES AND RESPONSIBILITIES The Front Desk Supervisor position provides a welcoming and safe environment for members and guests during our opening/closing hours through a high level of customer service.
This individual will also act as a role model for the Service and Sales Representatives.
The Front Desk Supervisor will assist the General Manager/Assistant General Manager with retention by focusing on cancel saves and Accounts Receivable (AR) collections.
Below is a list of responsibilities that identify success in the role as a Front Desk Supervisor, additional duties may be assigned.
CUSTOMER SERVICE Promote, maintain, and protect the customer experience by developing Service & Sales Representatives (SSR) to be solution-oriented and consistently deliver on our mission, values, and guiding principles.
Engage with and build genuine connections with all members and guests to foster their interest in our offerings, drive membership sales through referrals, and encourage their continued retention.
Ensure a quick response time to member feedback, complaints, and escalate issues to club management as necessary.
Navigate basic questions about membership, services, and billing inquiries.
PERFORMANCE MANAGEMENT Hold yourself and the SSR team accountable to high standards of operational excellence.
Assist in the support and assessment of SSR performance and development by providing real-time ongoing constructive feedback, focusing on internal development.
Willingness to have courageous conversations with team members as needed in accordance with company policy.
Exhibit the ability to lead and inspire cooperation and influence behavior.
EMPLOYEE RECRUITMENT AND DEVELOPMENT Support the onboarding of new SSRs by utilizing proper immersion plans to ensure clear expectations while setting them up for success.
Create an open environment where employees are empowered to ask questions and continue to progress along their Learning Journey.
CLUB OPERATIONS Assist the General Manager in administrative tasks including billing calls, confirming appointments and ensuring that Member Experience Walkthroughs (MEW) and Figure 8s are completed daily.
Perform all basic system transactions pertaining to enrolling new members and explaining the terms for all membership options.
Ensure a consistently clean Welcome Desk at all times and a friendly/inviting customer experience.
Partner with GM/AGM to quickly address any incidents, maintenance or equipment issues that are vis...
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Type: Permanent Location: Astoria, US-NY
Salary / Rate: Not Specified
Posted: 2026-11-07 08:21:34
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The position requires the Kitchen Manager to support the management team with leading by example and by providing employees with the knowledge and skills necessary to create an exceptional dining experience for each guest.
Provides overall leadership, supervision, and direction on shift operations to consistently meet or exceed the guest experience in relation to food safety and food quality.
Essential Duties and Responsibilities Provide direction, coaching and leadership for all BOH employees (including food preparation and production, safety and sanitation and company policies and procedures).Hires, coaches, and trains the kitchen staff to perform various assignments and handle the equipment.Responsible for training kitchen and concessions personnel in cleanliness and sanitation practicesEnsures employee adherence to company policies and procedures.Utilizes all tools necessary to ensure quality food is prepared to recipe specification within company approved ticket times.Ensure the freshness of food product through proper purchasing and product rotation by following company SOP.Checks food storage and temperatures daily, records the temperatures on the log sheet and notifies maintenance of any issues.Communicates, implements, and follow up on all changes for food products and kitchen systems and procedures.Ensures that daily opening, mid and closing operation duties are being completed dailyDelivers exceptional guest experience through execution of great food.Assist managers and General Manager with FOH duties, as necessary.Responsible for weekly scheduling of kitchen staff in accordance business needs, and employees' availability.Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes, and waste control procedures.Ensure successful delivery of the daily and weekly budgets, goals, and objectives.Other duties as assigned.
Education and/or Experience 1-3 years of kitchen management required.Culinary arts degree preferred.Food Managers Certification required.Advanced knowledge of Food, Health and Safety Regulations.Availability to work during holidays, nights, and weekends with increased hours during peak times.
Requirements and Skills Liquor License certified is mandatoryFood manager certificate requiredAbility to effectively communicate in English and Spanish Physical Requirements The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The shifts will vary also depending on the needs of the restaurant.
While performing the duties of this Job, the employee is regularly required to stand; for a minimum of 10-12 hours per day, walk; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl; talk or hear and taste or s...
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Type: Permanent Location: El Paso, US-TX
Salary / Rate: Not Specified
Posted: 2026-11-07 08:20:20
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Dietary Aide
General Purpose
The dietary aide assignments are determined by the needs basis on the activity of the shift.
He/she reports to the Cook and Dietary supervisor.
Essential Duties
• Must be able to learn food service routine within a short period.
• Set up meal trays.
• Must strip down returned trays and start washing dishes.
• Assist with serving the different meals.
• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
• Observe the water temperatures of dishwasher during dishwashing cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen.
• Carry out trash and garbage.
• Put groceries away in a safe, orderly and clean manner.
• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
• Clean work surfaces and refrigerators.
• Sweep, mop, and maintain floors.
• Participate in the orientation and on-going training of dietary staff.
• Ability to work in cooperation and harmony with personnel in all departments.
Supervisory Requirements
This job has no supervisory responsibilities.
Qualification Education and/or Experience
High school diploma or equivalent.
Language Skills
Ability to read technical procedures.
Ability to read and follow recipes.
Ability to effectively present information and respond to questions from managers and employees.
Mathematical Skills
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Reasoning Ability
Ability to solve practical problems.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations
Must obtain and maintain food handlers' certificate.
Physical Demands
The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Sitting occasionally.
Reaching with hands and arms frequently, pushing/pulling very frequently.
Talking and /or hearing very frequently.
Tasting and /or smelling very frequently.
Lifting up to 50 pounds frequently.
Climbing, balancing, stooping, kneeling, crouching, or crawling occasionally.
Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually low to moderate.
Additional Information
Note: Nothing in this job specification restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Critical features of this job are described under various headings ab...
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Type: Permanent Location: Portland, US-OR
Salary / Rate: Not Specified
Posted: 2026-11-07 08:14:05
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Cook - Full-Time
$16-$18/hour
Pickens, SC
About Us
Manna Post Acute is a beautiful skilled nursing and rehabilitation facility located in Pickens, South Carolina.
We're not just awesome on the outside.
We offer an exceptional environment for our employees, too.
We value the work you do, celebrate your contributions, and strive to create a workplace where team members feel appreciated, respected, and supported every day.
If you're looking for a rewarding opportunity with a team that truly values its employees, we'd love to meet you.
Why Join Us?
* Competitive pay: $16-$18/hr
* Medical, dental, vision, and additional benefit options
* 401(k) with company match
* PTO for your birthday
* Employee appreciation incentives and events
* A culture rooted in treating you with value and respect
* Opportunity to attend our CNA school if you're interested in advancing your healthcare career
Position Summary
We are seeking an experienced and dependable Cook to join our dietary team.
In this role, you will prepare nutritious, appetizing meals for our residents while ensuring compliance with dietary restrictions, food safety standards, and sanitation requirements.
The Cook is responsible for managing kitchen operations in the absence of the Dietary Supervisor and helping create a positive dining experience for our residents.
Key Responsibilities
* Prepare and cook meals according to approved menus, recipes, and dietary guidelines
* Ensure meals are prepared according to physician-ordered diets and nutritional requirements
* Assist with food preparation, portioning, and meal service
* Monitor food quality, temperature, and presentation
* Maintain cleanliness and sanitation throughout the kitchen and food preparation areas
* Follow all food safety regulations and infection control procedures
* Properly store food and supplies according to regulatory standards
* Assist with inventory management and food rotation procedures
* Operate kitchen equipment safely and efficiently
* Support Dietary Aides and other dietary team members as needed
* Maintain accurate records related to food safety and kitchen operations
* Manage kitchen operations in the absence of the Dietary Supervisor
Qualifications
Education & Experience
* High school diploma or equivalent required
* Minimum of one year of cooking experience in a hospital, healthcare, rehabilitation, or long-term care setting
* Knowledge of therapeutic diets and food preparation standards preferred
* Strong organizational and time-management skills
Licenses & Certifications
* Must obtain and maintain a ServSafe Certification
* Knowledge and experience with PointClickCare (PCC) preferred
* Must remain in good standing with the Department of Public Health
We are an equal opportunity employer.
All qualified applicants will receive consideration for employment without regard to race, co...
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Type: Permanent Location: Pickens, US-SC
Salary / Rate: Not Specified
Posted: 2026-11-07 08:14:01
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General Purpose
It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
He/she is reports to the Dietary supervisor.
Essential Duties
* Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
* Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
* Ability to follow prepared menus and portion control guides.
Ability to prepare special diets accurately.
* Record food temperatures for the meals.
Prepare pureed foods.
Ability to work in cooperation and harmony with personnel in all departments.
* Maintain quaternary solution in sanitizer buckets.
Assist with serving the different meals.
Clean cooking area and serving carts.
* Report resident care concerns and potential issues to Administrator and/or Director of Nurses.
Participate in the orientation and on-going training of dietary staff.
* Ability to make the presentation of the food appealing to the residents.
Ability to cooperate.
Willing to supervise and to work under supervision.
* To make sure all cleaning schedules are followed.
Supervisory Requirements This job has supervisory responsibilities in the absence of the Dietary Supervisor.
Qualification
Education and/or Experience
High school diploma or equivalent.
Should have experience as a cook in a hospital or long term care facility for not less than one year.
Language Skills
Ability to read technical procedures.
Ability to read and follow recipes.
Ability to effectively present information and respond to questions from managers and employees.
Mathematical Skills
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Reasoning Ability
Ability to solve practical problems.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations
Must obtain and maintain ServSafe Certificate.
Knowledge and experience with PCC preferred.
Must remain in good standing with the Department of Public Health.
Physical Demands
The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.
Sitting occasionally.
Reaching with hands and arms frequently, pushing/pulling very frequently.
Talking and /or hearing very frequently.
Tasting and /or smelling very frequently.
Lifting up to 50 pounds frequently.
Climbing, balancing, stooping, kneeling, crouching or crawling occasionally.
Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually ...
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Type: Permanent Location: Portland, US-OR
Salary / Rate: Not Specified
Posted: 2026-11-07 08:13:55
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We are a lifestyle brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.
PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: Prep ingredients as per the recipes and kitchen needs.
Maintain a clean and organized workstation, ensuring all food is stored properly and safely.
Support the chefs by measuring and mixing ingredients and performing other food preparation tasks as directed.
Adhere to all food safety and sanitation guidelines, including proper handling and storage of ingredients.
Operate kitchen equipment safely and efficiently.
Assist with inventory control by properly labeling and storing ingredients and notifying the Kitchen Manager of low stock levels.
Perform daily and deep cleaning tasks in the kitchen to maintain a hygienic environment.
Assist in receiving deliveries and putting them away in appropriate storage areas.
Show willingness and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution to team success.
Support with any additional duties assigned.
REQUIREMENTS: Minimum 1-2 years of experience working in a food production facility, fast-paced restaurant, etc.
Local/municipal requirements, such as Food Handler certification, acquired at applicants own expense.
Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Strong attention to detail and a commitment to producing high-quality food.
Excellent time management and organizational skills.
Great communication and teamwork skills.
Must be familiar with the measurement system.
Must be able to work in a standing position for long periods of time and lift up to 50 pounds.
BENEFITS: Health & Wellness Medical, Dental, Vision, Telemedicine, and more.
Discounted Meals Growth & Advancement Opportunities 401(k) Plan with Company Match The general nature and level of work being performed by persons assigned to this job classification are contained in this job description.
This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role.
All employees may be required to perform duties outside of their normal responsibilities from time to time as needed.
Management reserves the right to assign or reassign duties and responsibilities to the job at any time.
Pura Vida Miami is proud to be an equal opportunity employer.
We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orienta...
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Type: Permanent Location: Boca Raton, US-FL
Salary / Rate: Not Specified
Posted: 2026-11-07 08:08:07
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent, cutting-edge equipment, and a vertically integrated supply chain, we drive innovation and consistently deliver the highest quality products to our customersfirst and fast.
Our brand portfolio includes Victor Allens, Dutch Bros beverages and Nurri, our better-for-you protein beverage line.
We are passionate about beverages and about building a team thats just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: We are seeking an experienced Data Engineer to design, build, and maintain robust data pipelines and cloud-based solutions that power analytics and reporting across our manufacturing operations.
In this role you will work closely with business stakeholders, data scientists, and BI developers to turn raw data into trusted, actionable insight that drives operational excellence.
Responsibilities: Develop & maintain data pipelines: Design, build, and optimize ETL workflows that ingest data from on-premises and cloud sources into enterprise data platforms (SQL Server & Azure).
Model & transform data: Create well-structured, documented data models (star/snowflake schemas, data vault, etc.) to support self-service analytics and advanced use cases.
Administer databases: Tune, secure, and monitor Microsoft SQL Server instancesincluding authoring complex T-SQL queries, functions, and stored proceduresto ensure high performance and data integrity.
Leverage cloud services: Implement Azure Data Factory, Synapse Analytics, and related services for scalable data orchestration, storage, and processing.
Integrate ERP data: Build and maintain robust integrations with Microsoft Dynamics ERP (F&O/AX) and other manufacturing systems (MES, SCADA, historians).
Enable BI & visualization: Partner with analysts to prepare datasets for Power BI, applying visualization best practices and ensuring semantic layer consistency.
Ensure data quality & governance: Establish validation, monitoring, and documentation standards; champion data-driven culture and adoption of best practices across teams.
Troubleshoot & optimize: Investigate performance bottlenecks, resolve data discrepancies, and continuously improve pipelines for speed, reliability, and cost.
Collaborate & mentor: Share expertise with peers, lead code reviews, and contribute to team standards and technical roadmaps.
Qualifications: Bachelors degree in Computer Science...
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Type: Permanent Location: Little Chute, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:07:05
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customers--first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line.
We are passionate about beverages - and about building a team that's just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: The Senior Process Engineer is responsible for supporting and improving manufacturing processes as the organization continues to grow operationally, expand production volumes, and increase its use of co-manufacturing partners.
This role will help ensure processes are efficient, reliable, scalable, and cost-effective across internal manufacturing facilities and external partners.
The Senior Process Engineer serves as a key technical resource for dairy processing, providing engineering support, troubleshooting, process optimization, and assistance with new product and equipment implementation.
This role works closely with Operations, Quality, R&D, Maintenance, and external manufacturing partners to improve production performance, support business growth, and maintain consistent product quality and food safety.
Responsibilities: Technical Support & Process Engineering · Provide technical support for dairy processing technologies, including aseptic, ESL, pasteurization, homogenization, emulsification, filtration, and liquid/dry blending.
· Support internal manufacturing facilities and external co-manufacturing partners with process-related issues.
· Troubleshoot process challenges and participate in root cause analysis and corrective action implementation.
Food Safety & Regulatory Compliance · Support compliance with applicable food safety and regulatory requirements, including PMO, FDA, USDA, and HACCP.
· Assist with validation and verification of critical control points (CCPs) and processing parameters.
· Participate in co-manufacturer evaluations, identify process-related gaps, and help develop improvement plans.
Innovation & Continuous Improvement · Evaluate process improvements and new technologies that enhance manufacturing capabilities.
· Support the scale-up and commercialization of new products from pilot to full-scale production.
· Participate in sustainability initiatives focused on reducing water, energy...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:07:05
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About Us: Trilliant Food and Nutrition, located in Little Chute, WI is a state-of-the-art, vertically integrated production facility that has been a pioneer in the U.S.
specialty coffee market since 1979.
We have used our years of experience and skill in the traditional coffee segment to produce one thing: great coffee.
Our facility features the most current, high-speed equipment to support our commitment to quality, value, speed-to-market, and innovation.
Horseshoe Beverage Company, located in Neenah, WI is a leading ready-to-drink beverage manufacturer focused on providing consumers with an outstanding beverage experience wherever, whenever.
Leveraging industry-leading talent, state-of-the-art equipment, and our vertically integrated supply chain, we strive to be at the forefront of beverage innovation each day and deliver the highest quality beverages to our customers first.
The teams at Trilliant and Horseshoe come to work each day with relentless energy, enthusiasm, and a promise to enhance the beverage experiences of millions of people.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: As a Shipping & Receiving Clerk, you are responsible for routing inbound and outbound shipments in an efficient and cost-effective manner.
Additionally, ensure all paperwork for the shipping & receiving departments is completed, maintain procedure manual & routing guide and train new associates.
Back up the warehouse team in all facets.
This position is located at our Neenah, WI warehouse.
Responsibilities: Must be able to perform all Shipping & Receiving clerk responsibilities.
Billing and creation of BOLs Manage movement of inbound and outbound trailers to dock door.
Maintain and update procedure manual for the department.
Lead the day-to-day activities of the Shipping & Receiving Department.
Maintain BOLs and close outbound shipments.
Communicate missed appointments to Transportation Team and Shift Supervisor Attend various meetings and interact with support departments and all levels of management.
Work with DC associates and be able to identify/correct shipping discrepancies, such as picking or packing errors.
Complete transactions in ERP system (Microsoft Dynamics) and Web based transportation management system (Kuebix) Qualifications: Previous Warehouse experience.
The ability to read, write, speak, and understand English.
High school diploma or equivalent.
Computer experience required.
What We Expect of Our Applicants and Future Employees: Honesty you tell the truth, even when it's uncomfortable, and you don't hide mistakes or shortcuts.
Integrity you do the right thing, even when no one is watching or when it would be easier not to.
Diversity you respect people who look, think, and work differently than you do.
Quality you take pride in your work and hold yourself to a high standard, no matter the task.
Respect you treat eve...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:07:01
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent, cutting-edge equipment, and a vertically integrated supply chain, we drive innovation and consistently deliver the highest quality products to our customersfirst and fast.
Our brand portfolio includes Victor Allens, Dutch Bros beverages and Nurri, our better-for-you protein beverage line.
We are passionate about beverages and about building a team thats just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Summary: The Warehouse Coordinator is responsible for keeping warehouse work coordinated during the shift and setting up the incoming shift, while also minimizing any downtime whether it be problem solving machinery, or correcting supply issues.
The Warehouse Coordinator is also responsible for following the supervisors leadership and translating that to the floor when the supervisor is in a different area or away.
Responsibilities: Make basic warehouse & material handling operating decisions and provide work direction to area employees.
Work with production personnel and scheduling, when needed, to ensure supplies and production plan are well coordinated to avoid downtime.
Assist material handling operators as needed.
Coordinate with maintenance, quality or other departments as needed.
Ensure efficient material process flow.
Hands-on training of new team members as needed.
Facilitate shift start communication within area and on-going workload adjustments throughout the shift.
Coach team members in the areas of food safety, work safety, quality, compliance, productivity & cost.
Review and assist in tracking time and attendance in area.
Track performance metrics.
Being an effective resource for process related issues and questions.
Cross-trained to perform any position in the area as needed (some coordinators will perform area tasks regularly, and for some this will be as needed).
Enterprise Resource Planning knowledge and execution of waving, picking, releasing, shipping, receiving, inventory movements etc.
Understand net requirements, and make basic business decisions based on shipping On Time In Full.
Qualifications: Significant experience related to area of responsibility (i.e.
warehouse shipping & receiving, material handling, inventory control practices).
Have knowledge of and understanding of SQF.
The ability to read, write, speak, and understand English is required.
Strong one-on-one, verbal, and w...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:53
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customersfirst and fast.
Our brand portfolio includes Victor Allens, Dutch Bros beverages and Nurri, our better-for-you protein beverage line.
We are passionate about beverages and about building a team thats just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: The Process Engineer supports dairy manufacturing operations by improving process efficiency, product quality, and production consistency across internal facilities and co-manufacturing partners.
This role works cross-functionally to troubleshoot process issues, support new product launches, optimize manufacturing performance, and maintain compliance with food safety and quality requirements.
Responsibilities: Provide technical support for dairy processing operations, including pasteurization, homogenization, retort/ESL/aseptic processing, blending, and CIP systems.
Assist with troubleshooting process issues, identifying root causes, and implementing corrective actions.
Support food safety and regulatory compliance, including HACCP, PMO, FDA, and USDA requirements, as applicable.
Monitor process performance and identify opportunities to improve yield, throughput, efficiency, and product consistency.
Support product trials, scale-up activities, and commercialization in collaboration with R&D, Quality, and Operations.
Participate in co-manufacturing partner evaluations, process reviews, and continuous improvement initiatives.
Assist with capital projects, equipment selection, process design reviews, commissioning, and startup activities.
Maintain process documentation, operating procedures, and technical reports.
Qualifications: Bachelors degree in chemical engineering, Food Engineering, Dairy Science, or a related field.
35 years of experience in dairy processing, food manufacturing, or process engineering.
Working knowledge of dairy processing systems, sanitation, and food safety principles.
Experience with troubleshooting processes, production trials, data analysis, or continuous improvement.
Strong analytical, problem-solving, communication, and organizational skills.
Ability to collaborate effectively with cross-functional teams and external manufacturing partners.
Willingness to travel up to 35-40% to manufacturing facilities and...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:48
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent, cutting-edge equipment, and a vertically integrated supply chain, we drive innovation and consistently deliver the highest quality products to our customers--first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line.
We are passionate about beverages - and about building a team that's just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: The Warehouse Supervisor position is responsible for coordinating all aspects of warehouse operations, inventory management, and logistics to support the Horseshoe Beverage Company.
This position is onsite at our Horseshoe Beverage facility in Neenah, WI and works a non-rotating 2-2-3 schedule 5:30pm-6:00am.
Responsibilities: Warehouse Operations · Supervise and coordinate the activities of warehouse staff including shipping, receiving, inventory control, and order fulfillment.
· Ensure accurate and timely processing of incoming and outgoing shipments.
· Monitor inventory levels and conduct regular cycle counts and audits.
· Maintain a clean, organized, and safe warehouse environment in compliance with company policies and OSHA regulations.
· Train, mentor, and evaluate warehouse employees to ensure high performance and adherence to procedures.
· Collaborate with other departments (e.g., procurement, financing, other areas in supply chain, customer service) to meet operational goals.
· Utilize warehouse management systems (WMS) to track inventory and workflow.
· Identify areas for process improvement and implement solutions to increase efficiency and reduce costs.
· Prepare reports on warehouse performance, inventory levels, and staffing needs.
Inventory Management · Conduct cycle counts to verify inventory accuracy and FIFO product rotation.
· Evaluate inventory data to identify trends and areas for improvement, including FIFO, the reduction of expired products, and proper putaway scanning and retrieval adherence.
· Collaborate with the Inventory Manager and Supply Chain team to maintain accurate inventory within Ax.
· Responsible for data integrity and accurate data management within the ERP and WMS system.
Logistics and Distribution · Manage inbound and outbound shipping schedules to meet customer and vendor requirements.
· Coordinate with carriers and logistics pr...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:38
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customers--first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line.
We are passionate about beverages - and about building a team that's just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: The Quality Assurance and Food Safety Supervisor is responsible for the daily execution of all food safety and quality processes ensuring they meet Company, customer, industry quality certification, and regulatory requirements.
This position is also accountable for managing the lab team and day-to-day activities within the quality function to ensure product quality and food safety.
Responsibilities: Engagement & Involvement · Serve as a visible, approachable leader, and trusted resource for employees across the quality department and cross-functional teams.
· Foster a positive, inclusive team culture where employees feel heard, valued, and empowered.
· Lead regular team meetings, drive open communication, and encourage continuous improvement ideas.
· Model a positive, resilient, results-driven mindset and reinforce accountability at all levels.
Performance Management · Set clear expectations and provide consistent coaching, feedback, and development opportunities.
· Recognize and reinforce strong performance to build engagement and motivation.
· Use data and performance metrics to guide decisions and improve team effectiveness.
· Identify skill gaps and support employee growth through targeted development plans.
· Oversee daily product hold reviews and ensure timely, accurate disposition.
Process & Resource Management · Accountable for quality performance on the assigned shift, ensuring all processes and standards are consistently followed.
· Identify and implement continuous improvement opportunities to enhance product quality and efficiency.
· Ensure effective management of product holds and quality of food safety issues.
· Maintain high standards for sanitation, housekeeping, and operational discipline.
· Drive problem resolution with strong follow-through and clear ownership.
Human and Food Safety · Champion a safety-first culture by modeling and reinforcing safe work practices.
· Lead safety incident...
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Type: Permanent Location: Little Chute, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:24
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customersfirst and fast.
Our brand portfolio includes Victor Allens, Dutch Bros beverages and Nurri, our better-for-you protein beverage line.
We are passionate about beverages and about building a team thats just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: The Controls Technician is a hands-on, shift-based role responsible for keeping the plant running and maximizing daily output.
Tied to a production shift and part of the Site Maintenance team, this position uses PLC and HMI skills to diagnose faults, clear downtime, and provide real-time support to operators and maintenance.
When the plant is running well, the Technician shifts focus to preventive maintenance, reliability improvement, and continuous improvement work within the controls side of the business.
For issues beyond approved troubleshooting authority, the Technician partners daily with the Controls Engineer and/or Controls Manager for coaching, escalation, and PLC/HMI change approval.
Hours are 5:45pm - 6:00am on a 2-2-3 schedule.
Responsibilities: Respond to day-to-day production line issues, using PLC and HMI skills to diagnose faults, clear downtime, and keep equipment running throughout the shift Provide hands-on technical leadership to operators and maintenance personnel to maximize daily output, throughput, and line efficiency Diagnose, troubleshoot, repair, and maintain industrial control systems, including PLCs, HMIs, VFDs, motor control circuits, sensors, relays, and instrumentation Read and interpret electrical schematics, ladder logic, wiring diagrams, panel layouts, and technical manuals to identify faults and complete repairs Make minor, pre-approved PLC and HMI program adjustments to correct issues and improve performance; escalate logic changes beyond approved scope to the Controls Engineer Perform preventive and predictive maintenance on control panels, electrical devices, safety circuits, and automation equipment to reduce downtime Install, wire, test, and commission new or modified control systems, equipment upgrades, and automation projects Calibrate and verify sensors, transmitters, encoders, photo eyes, proximity switches, pressure switches, temperature devices, and other field instruments Configure and ...
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Type: Permanent Location: Little Chute, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:20
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About Us: Trilliant Food & Nutrition is a leading, vertically integrated manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent, cutting-edge equipment, and a vertically integrated supply chain, we drive innovation and consistently deliver the highest quality products to our customersfirst and fast.
Our brand portfolio includes Victor Allens, Dutch Bros beverages and Nurri, our better-for-you protein beverage line.
We are passionate about beverages and about building a team thats just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: This position is responsible for performing various duties to maintain operation of the facility and manufacturing equipment.
Such duties include preventative and predictive maintenance, repairs, troubleshooting, and responding to equipment maintenance needs.
Being a new facility, this position will have the opportunity to be involved in the startup and commissioning of new manufacturing equipment, products, and the development of the maintenance department, processes, and procedures.
Responsibilities: Perform day-to-day maintenance on facility, utilities including HVAC units and chillers, and production equipment including liquid processing equipment, thermal processing equipment, high pressure boilers with water treatment, conveyors, and high-speed packaging line equipment.
Assist in the development of preventative maintenance programs for critical equipment including performing preventative maintenance, determining scheduling frequency, and development of procedures.
Troubleshoot PLCs, robots, and other processors.
Support commissioning and startup of new equipment and products Partner with production line operators to: o Meet production schedules by troubleshooting reliability issues and identifying root cause.
o Teach basic preventative maintenance procedures and adjustments to settings to improve efficiency.
o Assist in sanitation and reassembly process to ensure proper execution of procedures and minimization of downtime or changeover process time.
Identify process improvements resulting in cost savings, efficiency improvements, and quality or safety improvements.
Communicate and coordinate with outside vendors and service representatives, as needed.
Maintain proper documentation and record keeping, including data entry in computer system.
Assist in management of inventory of spare parts.
Provide on-call support, as required.
Qualifications: Associate degree in a re...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:19
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Position Overview: The Quality Assurance Technician will perform analysis and testing of product to ensure that it meets all necessary food and beverage quality standards.
They will work with production to assist with training on standard operator procedures.
They will place products on hold that are outside of the quality specifications; assist with developing corrective action to release product and assist with regular inspections and quality control audit programs.
Our Values: Responsibilities: Analytical Perform routine analytical testing on finished and semi-finished products.
Perform routine plating for indicator organisms.
Execute environmental monitoring and swabbing program.
Maintain Good Laboratory Practices program including method monitoring, equipment calibration and verification activities.
Perform routine can seam and bottle closure inspections.
Update and maintain laboratory procedures.
Execute and assist with validations and verifications including sample collection.
Assist with R & D testing including shelf-life studies.
Maintain plant sensory program.
Quality and Food Safety Management Maintain facility glass and hard plastics inspection program.
Ensure completion of daily positive release verification activities and release pending product.
Collaborate with operations to create and maintain standard operating procedures and appropriate corrective action for non-conformances.
Issue production holds for product produced outside of specification.
Assist with training operations personnel on monitoring procedures, food safety and quality system requirements.
Prescribe correction and corrective actions for non-conformities discovered on shift.
Assist with maintenance of the facility inspection and internal audit program.
Assist with consumer and customer complaint investigations.
Assist with investigating and managing food safety and quality related failures on shift.
Qualifications: High School diploma or GED required.
Associate degree preferred.
The ability to read, write, speak, and understand English is required.
Previous experience with food processing or packaging required.
Previous experience with food manufacturing in the quality function required.
Self-directed and personally motivated Strong attention to detail Able to work in a fast-paced environment while focusing on meeting or exceeding customer expectations.
Good team player able to work well with others and contribute to a positive work environment.
Good attendance and performance track record.
Ability to perform the essential functions of the job with or without a reasonable accommodation.
Strong computer skills working with Microsoft Office tools to include Excel, Word, and PowerPoint required.
Responsible for following food safety/quality/regulatory policies and procedures, executing responsibilities as identified in standard operating procedures, and reporting food safety/quality/regulatory concerns to the Quality Manager.
What We Expect of Our Applicants and ...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:19
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customersfirst and fast.
Our brand portfolio includes Victor Allens, Dutch Bros beverages and Nurri, our better-for-you protein beverage line.
We are passionate about beverages and about building a team thats just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: The Controls Technician is a hands-on, shift-based role responsible for keeping the plant running and maximizing daily output.
Tied to a production shift and part of the Site Maintenance team, this position uses PLC and HMI skills to diagnose faults, clear downtime, and provide real-time support to operators and maintenance.
When the plant is running well, the Technician shifts focus to preventive maintenance, reliability improvement, and continuous improvement work within the controls side of the business.
For issues beyond approved troubleshooting authority, the Technician partners daily with the Controls Engineer and/or Controls Manager for coaching, escalation, and PLC/HMI change approval.
Hours 5:45pm - 6:00am on a 2-2-3 schedule at our Neenah, WI manufacturing facility.
Responsibilities: Respond to day-to-day production line issues, using PLC and HMI skills to diagnose faults, clear downtime, and keep equipment running throughout the shift Provide hands-on technical leadership to operators and maintenance personnel to maximize daily output, throughput, and line efficiency Diagnose, troubleshoot, repair, and maintain industrial control systems, including PLCs, HMIs, VFDs, motor control circuits, sensors, relays, and instrumentation Read and interpret electrical schematics, ladder logic, wiring diagrams, panel layouts, and technical manuals to identify faults and complete repairs Make minor, pre-approved PLC and HMI program adjustments to correct issues and improve performance; escalate logic changes beyond approved scope to the Controls Engineer Perform preventive and predictive maintenance on control panels, electrical devices, safety circuits, and automation equipment to reduce downtime Install, wire, test, and commission new or modified control systems, equipment upgrades, and automation projects Calibrate and verify sensors, transmitters, encoders, photo eyes, proximity switches, pressure switches, temperature devices, and o...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:17
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Hiring Forklift Drivers Now! Are you a coffee enthusiast with a passion for precision and excellence? At Trilliant Food and Horseshoe Beverage, we believe that great coffee starts with passionate individuals.
If you have a desire to be a part of a thriving coffee production team, this opportunity is perfect for you! Join us as a Material Handler and play a key role in the pursuit of excellence.
Learn all processes involved in producing and packaging coffee and protein products.
Great opportunities for career advancement.
Enjoy the perks of a 2-2-3 straight shift schedule with 3-day weekend off every other weekend.
Benefits include competitive hourly pay, 401K, Health, Vision and Dental insurance, also exclusive discount prices on coffee products reserved for employees.
Position Overview: The Material Handler will pick orders/materials, unload trailers, sort, and label raw materials, put away product to pick locations, move materials to/from production areas, palletize /shrink wrap pallets, scan information using RF, load pallets onto trucks.
Use of manual or electric pallet jacks, forklift, order picker, hoist, and/or turret truck will be required depending on area working.
Responsibilities: Load/Unload trucks Accurately pick orders for customers or materials for production and complete required paperwork Lift and move items weighing up to 50lbs-100lbs on a regular basis for up to 12 hours.
Place completed orders into storage racking maintaining accurate placement.
Maintain and keep clean a safe work environment.
Understand the different product/material in respected area.
Assist in the inventory process.
Operate machinery/equipment in a safe and controlled manner.
Accurately use RF equipment for order and material recording.
Qualifications: Certification will be provided but previous equipment experiences or certification is preferred.
High School diploma or GED preferred.
Post-secondary education is a plus.
The ability to read, write and understand English is required.
Food processing or packaging experience is preferred.
Able to pull, twist and lift 50lbs-100lbs.
Understanding of food safety, workplace safety, and food quality standards is strongly preferred.
Self-directed and personally motivated Strong attention to detail Basic computer knowledge Able to work in a fast-paced environment while focusing on meeting or exceeding customer/company expectations.
Good team player able to work/communicate well with others and contribute to a positive work environment.
Good attendance and performance track record.
What We Expect of Our Applicants and Future Employees: Honesty you tell the truth, even when it's uncomfortable, and you don't hide mistakes or shortcuts.
Integrity you do the right thing, even when no one is watching or when it would be easier not to.
Diversity you respect people who look, think, and work differently than you do.
Quality you take pride in your work and hold yourself to a high standard, no matter the task.
Respect you tre...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:15
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Fuel The Flavor! - Join Us Now as a Machine Operator! Are you a coffee enthusiast with a passion for precision and excellence? At Trilliant Food and Horseshoe Beverage, we believe that great coffee starts with passionate individuals.
If you have a desire to be a part of a thriving coffee production team, this opportunity is perfect for you! Join us as a Machine Operator and play a key role in the pursuit of excellence.
Located in Little Chute, WI right off I-41.
Learn all processes involved in producing and packaging coffee and protein products.
Great opportunities for career advancement.
Enjoy the perks of a 2-2-3 straight shift schedule with 3-day weekend off every other weekend.
Benefits include competitive hourly pay, 401K, Health, Vision and Dental insurance, also exclusive discount prices on coffee products reserved for employees.
Apply Today at Trilliantfood.com Position Overview: The Machine Operator is responsible for ensuring efficient and safe machine operation, producing high quality product and finish product packaging, inspecting equipment, and performing preventative maintenance; completing paperwork and data entry; assisting in packaging area and cross-training on other machine operation duties keeping production area clean and orderly.
This individual will be regularly communicating with other operators, quality techs, and the area supervisor to ensure the process runs smoothly.
Responsibilities: Operating state of the art equipment that processes and packages beverages in both cans and bottles.
Works with others to produce quality products that meet our customers needs.
Troubleshooting equipment and working with others to come up with ways to drive inefficiencies out of the manufacturing process.
Changing over and adjusting equipment between production runs.
Responsible to accurately create and consume inventory in an inventory management system Operating a forklift or pallet jack to move pallets of raw material.
Sanitation of the plant and equipment.
Assisting with performing quality checks on the products.
Keep area clean and organized.
Attend production meetings.
Complete necessary paperwork.
Troubleshoot and communicate issues that occur with the process or equipment.
Utilize computer skills to work in the ERP system and other necessary programs.
Assist in other parts of the facility as needed.
Qualifications: Self-directed and personally motivated.
The ability to read, write, speak and understand English is required.
Attention to detail.
Able to be adaptable and work in a fast-paced environment while focusing on meeting or exceeding customer expectations.
Good team player able to work well with others and contribute to a positive work environment.
Good attendance and performance track record.
Able to effectively time manage and prioritize job functions.
Ability to perform the essential functions of the job with or without a reasonable accommodation.
3+ years food production and/or machine operating experience Good knowle...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:11
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customers--first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line.
We are passionate about beverages - and about building a team that's just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: Responsible for assisting the Director of Operations at Horseshoe Beverage in living a team first, humble culture that will in turn drive forward the key performance indicators (KPI's) of safety, quality, people, performance and attainment.
This role requires cross-functional collaboration with Maintenance, Quality Assurance, Warehousing, Engineering, Customer Service and Human Resources.
The Superintendent's focus will be building continuity between the two-night shifts, effectively driving down safety and quality opportunities, while keenly increasing shift efficiency and attainment.
Superintendent fosters engagement to all associates through appropriate floor level KPI's with training, tools, data and leadership, to the team.
This role works Monday-Friday at our Neenah, WI manufacturing facility 5:30p-4:00a plus one weekend a month.
Additional hours as needed to support business needs.
Responsibilities: Safety · Support safety hazard risk assessment, safety observations and safety improvements through the reduction or elimination of safety hazard risks.
· Foster safe work behaviors are through training, coaching and competency development.
· Hold associates accountable for safe work behaviors and standard procedures.
· Key contributor with safety incident documentation, investigation and incident resolution.
Quality · Ensure Quality and Food Safety (QFS) policies and procedures are followed by staff.
· Support Right First-Time manufacturing KPI's and communication by striving to make products that meet customer specifications as defined in Dynamics AX.
· Minimize product holds by supporting the proper execution of Quality Orders by Production staff.
· Understand why the policies and processes are in place.
Be able to explain to your associates.
· Make sure quality documentation is completed accurately and on time.
· Support quality audits as requested.
· Perform formal and informal sanitation and GMP audits...
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Type: Permanent Location: Neenah, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:07
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customers--first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line.
We are passionate about beverages - and about building a team that's just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: We are seeking a detail-oriented and motivated Category Analyst to support the growth of our ready to drink protein and coffee product portfolio at Trilliant Food & Nutrition.
This role will focus on analyzing sales and market data, preparing reports, and assisting in the development of category insights for our Nurri, Dutch Bros and Victor Allen's brands.
The Category Analyst will work closely with the Category Management Team to provide accurate, timely information that help guide business decisions and retailer strategies.
This is a great opportunity for someone early in their career who is interested in category management and wants to gain hands-on experience in a fast-paced consumer goods environment.
Responsibilities: · Data Analysis & Reporting: Pull and organize sales, market, and consumer data from syndicated and internal sources.
Prepare recurring reports and dashboards that track category and brand performance.
· Support Category Insights: Assist in identifying trends, opportunities, and challenges by analyzing syndicated, POS, and loyalty data.
Provide initial observations and summaries for manager review.
· Consumer Research Support: Assist with consumer insights projects, including setting up surveys, analyzing brand health trackers, and monitoring consumer awareness and preference reports.
Summarize key findings for category managers.
· Promotions & Pricing Support: Help track promotional activity, pricing changes, and competitor moves.
Summarize findings and highlight notable shifts for the broader team.
· Cross-Functional Support: Provide analytical support to Sales, Marketing, and Business Development through report preparation, templates, and ad hoc requests.
· Presentation Preparation: Assist with building customer-facing presentations by developing charts, tables, and visuals under the direction of senior team members.
Qualifications: · Bachelor's degree required; focus in Business, Marketing...
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Type: Permanent Location: Little Chute, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:04
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customersfirst and fast.
Our brand portfolio includes Victor Allens, Dutch Bros beverages and Nurri, our better-for-you protein beverage line.
We are passionate about beverages and about building a team thats just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: We are seeking a motivated and detail-oriented Category Manager to join our team at Trilliant Food & Nutrition.
The Category Manager will support the development and execution of category strategies that drive growth and profitability for the company, working closely with the Senior Category Manager and cross-functional partners in marketing, sales, commercialization, and R&D.
This role requires strong analytical skills, a solid understanding of market trends and consumer behavior, and the ability to translate data into clear, actionable insights.
The ideal candidate is a detail-oriented problem solver who is eager to grow their category management expertise in a fast-paced environment.
Responsibilities: Category Strategy Support: Assist in developing and executing category plans that align with business objectives, supporting the Senior Category Manager in translating strategy into actionable initiatives.
Data Analysis and Reporting: Utilize data analytics tools to prepare weekly, monthly, and ad hoc reports.
Support the preparation of customer deliverables for business reviews, resets, and joint business planning.
Market and Consumer Insights: Conduct market analysis to identify trends, consumer insights, and competitive activity.
Use data to inform recommendations on product assortment, pricing, and promotions.
Retailer Collaboration: Support key retail partner relationships.
Assist in building customer decks and, for select accounts, present category updates and insights.
Price & Promotional Analysis: Monitor competitive pricing and promotional performance; provide analysis and recommendations to the Senior Category Manager.
Forecasting & Demand Planning Support: Partner with supply chain and demand planning teams to provide shopper and category data inputs that inform volume forecasts.
Presentations: Prepare category, shopper, and competitive data into clear summaries for internal teams; present findings to internal cross-functi...
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Type: Permanent Location: Little Chute, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:06:00
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About Us: Trilliant Food & Nutrition is a leading manufacturer of premium coffees and powdered beverages, proudly headquartered in Little Chute, Wisconsin.
With a legacy rooted in quality, innovation, and service, Trilliant delivers branded and private label solutions across retail, foodservice, and e-commerce channels.
Horseshoe Beverage Company, based in Neenah, WI, is a leading ready-to-drink beverage manufacturer dedicated to delivering an exceptional beverage experience.
By combining industry-leading talent and cutting-edge equipment, we drive innovation and consistently deliver the highest quality products to our customers--first and fast.
Our brand portfolio includes Victor Allen's®, Dutch Bros® beverages and Nurri™, our better-for-you protein beverage line.
We are passionate about beverages - and about building a team that's just as energized.
We invite you to explore opportunities at Trilliant or Horseshoe, to see if your talents and career aspirations may fit with our openings.
Our Core Values: Position Overview: We are seeking a highly motivated and experienced Senior Category Manager to join our Team at Trilliant Food & Nutrition.
The Senior Category Manager will be responsible for developing and executing category strategies that drive growth and profitability for the company.
This role requires a strong understanding of market trends, consumer behavior, and competitive analysis.
The Senior Category Manager will need to collaborate closely with cross-functional teams, including marketing, sales, commercialization, and R&D, to optimize product assortment, pricing, promotions, and placement.
The desired candidate should have extensive category management experience with top US retailers.
The ideal candidate will be a strategic thinker with a passion for data-driven decision-making and have a proven track record of delivering results in a fast-paced environment.
Responsibilities: Category Strategy Development: Develop and implement category plans that align with overall business objectives, focusing on market share growth and consumer needs.
Data Analysis and Reporting: Utilize data analytics tools to prepare weekly, monthly and ad hoc reports to present learnings to senior management and cross functional team members.
prepare meticulous customer deliverables for upcoming reviews, reset and joint business planning.
Market and Consumer Insights: Conduct comprehensive market analysis to identify trends, consumer insights, competitive activity, and growth opportunities.
Utilize data to make informed decisions on product assortment, pricing, and promotions.
Retailer Collaboration: Build inseparable relationships with key retail partners.
Build customer decks & present category strategies and insights to drive category growth for the company and our valued partners.
Price & Promotional Strategy: Monitor competitive pricing and recommend strategies needed to remain competitive in the market.
Analyze the effectiveness of promotions and ...
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Type: Permanent Location: Little Chute, US-WI
Salary / Rate: Not Specified
Posted: 2026-11-07 08:05:54
