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Salary Range: $65,000 to $70,000
Bonus Program!!
$3,000.00 Sign-On Bonus!!!
This position is in Tucson, AZ
Healthcare Food Service Experience
Support the healing journey for patients and their loved ones by delivering high-quality food service in a healthcare environment.
Deliver excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset—through great food options, a welcoming retail space, local partnerships, and more.
Impact the overall health and well-being of every patient and change the perception of hospital food.
Enjoy most nights and weekends off while growing your career and income in an engaging and rewarding environment.
Responsibilities
* Manage the food service department to provide excellent service and quality
* Communicate with department, facility, and company leadership to achieve goals
* Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value
* Provide leadership that supports a team environment that fosters morale, passion, quality, and respect
* Demonstrate continuous ability to maintain and/or improve customer and patient satisfaction through communication, integrity, and performance
* Lead team member recruiting, training, development, scheduling, and assignments
* Perform daily inspections and assessments and coach and counsel team members
* Manage inventory, ordering, vendor relationships, planning, schedules, payroll, and supplies to ensure budget compliance
* Implement team-building initiatives to create a positive and safe work environment
* Drive compliance with health, safety, and industry regulatory agencies
Skills
* Leadership: Effectively lead and manage a supportive, respectful, and inclusive team
* Interpersonal Skills: Ability to interact with individuals at all levels of the organization
* Communication: Effective written, spoken, and non-verbal communication as well as presentation skills
* Customer Service: Service-oriented mentality with a focus on exceeding expectations
* Professionalism: Maintain a positive and professional demeanor
* Decision Making: Ability to quickly make sound decisions and judgments
* Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
* Team Player: Willingness to collaborate and provide support where needed to achieve outcomes
* Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
* Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment
Requirements
* ServSafe Food Service Manager Certification
* 5+ years of food operations experience, including 3+ years of management
* Experience with cash handling policies and procedures
* Familiarity with various point of sales (POS)/register systems
* Compute...
....Read more...
Type: Permanent Location: Tucson, US-AZ
Salary / Rate: Not Specified
Posted: 2022-10-04 08:35:47
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Enlivant is seeking an Assistant Chef
at Wissota Place in Chippewa Falls, WI
Full-Time
$1,000 Sign on Bonus!
About Us:
We believe taking care of America’s aging population is not only a moral obligation but a true honor and privilege. With over 230 communities, we are striving to be the nation’s most trusted senior living provider.
Our staff treats residents like family and serves them with the utmost integrity and compassion.
We are a certified “Great Place to Work” and we believe in not only making an impact in our industry but also with our employees.
Our Benefits Plan is designed to recognize the diverse needs of our workforce with competitive medical, dental, vision packages, and a 401k with a company match.
We also offer a generous paid time off for eligible employees.
Development is one of our highest priorities and we provide personalized training, both face-to-face and online, to ensure employees are prepared for their roles.
Through our Learning Management System (LMS), all employees have access to state-required regulatory courses, professional development and soft skills courses, and Continuing Education courses.
We invite you to start a rewarding career and make a difference in the lives of seniors today!
Position Summary:
As the Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community.
Responsibilities:
* Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to foodservice within the communities
* Maintaining kitchen sanitation, safety standards, and ensuring that all work/storage areas are clean, free of hazards, and properly arranged
* Prepare and assist with plating meals from scratch
* Ensure a high degree of resident satisfaction at the community
* Additional duties as assigned
Qualifications:
Required Qualifications:
* Experience with food preparation including cooking and plating meals
* The ability to carry out tasks quickly and competently
* Must be able to lift up to 60 pounds unassisted
* The ability to work a full shift, come to work on time, and work overtime as needed
* The ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodation
Preferred Qualifications
* Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role
* Experience in senior living, restaurant or banquet setting helpful
* CPR/First Aid Certified - can be obtained upon employment
* Remain flexible and adaptable
* Work harmoniously with other employees and develop/maintain good employee relations and employee morale
* Uphold the principles of our mission: to enrich life through meaningful relationships and vibrant communities
* Express compassion for residents, staff, and guests on a consistent basis
* Engage others in fun and creative activiti...
....Read more...
Type: Permanent Location: Chippewa Falls, US-WI
Salary / Rate: Not Specified
Posted: 2022-10-04 08:35:26
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Enlivant is seeking an Assistant Chef
at Greene Place in Seward, NE
Full-Time | 1st Shift
About Us:
We believe taking care of America’s aging population is not only a moral obligation but a true honor and privilege. With over 230 communities, we are striving to be the nation’s most trusted senior living provider.
Our staff treats residents like family and serves them with the utmost integrity and compassion.
We are a certified “Great Place to Work” and we believe in not only making an impact in our industry but also with our employees.
Our Benefits Plan is designed to recognize the diverse needs of our workforce with competitive medical, dental, vision packages, and a 401k with a company match.
We also offer a generous paid time off for eligible employees.
Development is one of our highest priorities and we provide personalized training, both face-to-face and online, to ensure employees are prepared for their roles.
Through our Learning Management System (LMS), all employees have access to state-required regulatory courses, professional development and soft skills courses, and Continuing Education courses.
We invite you to start a rewarding career and make a difference in the lives of seniors today!
Position Summary:
As the Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community.
Responsibilities:
* Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to foodservice within the communities
* Maintaining kitchen sanitation, safety standards, and ensuring that all work/storage areas are clean, free of hazards, and properly arranged
* Prepare and assist with plating meals from scratch
* Ensure a high degree of resident satisfaction at the community
* Additional duties as assigned
Qualifications:
Required Qualifications:
* Experience with food preparation including cooking and plating meals
* The ability to carry out tasks quickly and competently
* Must be able to lift up to 60 pounds unassisted
* The ability to work a full shift, come to work on time, and work overtime as needed
* The ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodation
Preferred Qualifications
* Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role
* Experience in senior living, restaurant or banquet setting helpful
* CPR/First Aid Certified - can be obtained upon employment
* Remain flexible and adaptable
* Work harmoniously with other employees and develop/maintain good employee relations and employee morale
* Uphold the principles of our mission: to enrich life through meaningful relationships and vibrant communities
* Express compassion for residents, staff, and guests on a consistent basis
* Engage others in fun and creative activities
* Strive for exc...
....Read more...
Type: Permanent Location: Seward, US-NE
Salary / Rate: Not Specified
Posted: 2022-10-04 08:35:26
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Enlivant is seeking an Assistant Chef
at Parkhurst Place in Hood River, OR
Part-Time | 30 Hours Per Week
About Us:
We believe taking care of America’s aging population is not only a moral obligation but a true honor and privilege. With over 230 communities, we are striving to be the nation’s most trusted senior living provider.
Our staff treats residents like family and serves them with the utmost integrity and compassion.
We are a certified “Great Place to Work” and we believe in not only making an impact in our industry but also with our employees.
Our Benefits Plan is designed to recognize the diverse needs of our workforce with competitive medical, dental, vision packages, and a 401k with a company match.
We also offer a generous paid time off for eligible employees.
Development is one of our highest priorities and we provide personalized training, both face-to-face and online, to ensure employees are prepared for their roles.
Through our Learning Management System (LMS), all employees have access to state-required regulatory courses, professional development and soft skills courses, and Continuing Education courses.
We invite you to start a rewarding career and make a difference in the lives of seniors today!
Position Summary:
As the Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community.
Responsibilities:
* Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to foodservice within the communities
* Maintaining kitchen sanitation, safety standards, and ensuring that all work/storage areas are clean, free of hazards, and properly arranged
* Prepare and assist with plating meals from scratch
* Ensure a high degree of resident satisfaction at the community
* Additional duties as assigned
Qualifications:
Required Qualifications:
* Experience with food preparation including cooking and plating meals
* The ability to carry out tasks quickly and competently
* Must be able to lift up to 60 pounds unassisted
* The ability to work a full shift, come to work on time, and work overtime as needed
* The ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodation
Preferred Qualifications
* Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role
* Experience in senior living, restaurant or banquet setting helpful
* CPR/First Aid Certified - can be obtained upon employment
* Remain flexible and adaptable
* Work harmoniously with other employees and develop/maintain good employee relations and employee morale
* Uphold the principles of our mission: to enrich life through meaningful relationships and vibrant communities
* Express compassion for residents, staff, and guests on a consistent basis
* Engage others in fun and creative activities
* ...
....Read more...
Type: Permanent Location: Hood River, US-OR
Salary / Rate: Not Specified
Posted: 2022-10-04 08:35:15
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Enlivant is seeking an Cook
at McKinney Place in Logansport, IN
Part-Time
About Us:
We believe taking care of America’s aging population is not only a moral obligation but a true honor and privilege. With over 230 communities, we are striving to be the nation’s most trusted senior living provider.
Our staff treats residents like family and serves them with the utmost integrity and compassion.
We are a certified “Great Place to Work” and we believe in not only making an impact in our industry but also with our employees.
Our Benefits Plan is designed to recognize the diverse needs of our workforce with competitive medical, dental, vision packages, and a 401k with a company match.
We also offer a generous paid time off for eligible employees.
Development is one of our highest priorities and we provide personalized training, both face-to-face and online, to ensure employees are prepared for their roles.
Through our Learning Management System (LMS), all employees have access to state-required regulatory courses, professional development and soft skills courses, and Continuing Education courses.
We invite you to start a rewarding career and make a difference in the lives of seniors today!
Position Summary:
As the Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community.
Responsibilities:
* Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to foodservice within the communities
* Maintaining kitchen sanitation, safety standards, and ensuring that all work/storage areas are clean, free of hazards, and properly arranged
* Prepare and assist with plating meals from scratch
* Ensure a high degree of resident satisfaction at the community
* Additional duties as assigned
Qualifications:
Required Qualifications:
* Experience with food preparation including cooking and plating meals
* The ability to carry out tasks quickly and competently
* Must be able to lift up to 60 pounds unassisted
* The ability to work a full shift, come to work on time, and work overtime as needed
* The ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodation
Preferred Qualifications
* Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role
* Experience in senior living, restaurant or banquet setting helpful
* CPR/First Aid Certified - can be obtained upon employment
* Remain flexible and adaptable
* Work harmoniously with other employees and develop/maintain good employee relations and employee morale
* Uphold the principles of our mission: to enrich life through meaningful relationships and vibrant communities
* Express compassion for residents, staff, and guests on a consistent basis
* Engage others in fun and creative activities
* Strive for excellence in all as...
....Read more...
Type: Permanent Location: Logansport, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:35:15
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Cook
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling.
Our commitment to our team for full-time employees:
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Quarterly wage increases and bonus opportunities (conditions apply)
* Medical/Dental/Vision insurance plans – Affordable, low cost options
* Convenient telehealth services for all employees
* Tuition assistance and certification reimbursement
* PTO and holiday pay for full time staff
* 401k retirement plan
* Employee Referral Bonus Program – get paid to refer a friend to join our team
* Workforce Chaplains: Confidential, non-denomination resources available for employees and household family members of employees
* Pathogen Reducing Air purification devices in corridors and common areas to help combat COVID-19
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Follows recipes and prepares food that corresponds to menu cycles prepared by the Registered Dietitian.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities at proper temperatures and at proper times.
* Assists with demonstrating, instructing and educating dietary staff on preparations, garnishing and presentation of food.
* Supervises dietary staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Prepares and maintains supply of food substitutes to accommodate resident choices, cultural, ethnic, and religious preferences.
* Handles, stores, and disposes of food supplies, and prepares food in accordance with departmental procedures and in compliance with state and federal regulations.
* Communicates with Dietary Servi...
....Read more...
Type: Permanent Location: Indianapolis, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:34:38
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Arbor Grove Village is hiring for full-time Cooks
Greensburg, Indiana
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling.
Our commitment to our team members:
* Retention Bonus
* Grow our staff thru the O2NE program that offers fully paid LPN or RN higher education and training
* PayActiv – Have immediate access up to 50% for your pay
* Medical/Dental/Vision insurance available - Plans starting as low as $20 a week
* 401k
* Paid time off and paid holidays
* Generous friend referral program
* Tuition assistance and up to $500 for certifications
* Volunteer community involvement opportunities
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* The Housekeeping Aide provides cleaning services for a safe, sanitary, comfortable, and homelike environment for residents, staff, and the public.
. Requirements
* Housekeeping services provided are in accord with facility policies and procedures and consistent with state and federal laws and regulations.
* Cleans assigned resident rooms, bathrooms, and common areas daily and according to facility policy while maintaining resident's privacy at all times. Employees must knock and announce before entering any resident room.
* Posts signs indicating a safety hazard anytime housekeeping activities pose environmental hazards to staff, residents, visitors, or others in the facility.
* Washes beds and mattresses and remakes beds after discharge of residents.
* Keeps utility and storage rooms in clean and orderly condition.
* Uses personal protective equipment when at risk of exposure to blood or other potentially hazardous body fluids and all other times indicated by facility policies and procedures.
We are committed to the safety and health of our team members, residents and families we serve.
As such, AS...
....Read more...
Type: Permanent Location: Greensburg, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:34:37
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Arbor Grove Village is hiring for full-time Culinary Aides!
Greensburg, Indiana
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling.
Our commitment to our team members:
* Retention Bonus
* Grow our staff thru the O2NE program that offers fully paid LPN or RN higher education and training
* PayActiv – Have immediate access up to 50% for your pay
* Medical/Dental/Vision insurance available - Plans starting as low as $20 a week
* 401k
* Paid time off and paid holidays
* Generous friend referral program
* Tuition assistance and up to $500 for certifications
* Volunteer community involvement opportunities
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* The Housekeeping Aide provides cleaning services for a safe, sanitary, comfortable, and homelike environment for residents, staff, and the public.
. Requirements
* Housekeeping services provided are in accord with facility policies and procedures and consistent with state and federal laws and regulations.
* Cleans assigned resident rooms, bathrooms, and common areas daily and according to facility policy while maintaining resident's privacy at all times. Employees must knock and announce before entering any resident room.
* Posts signs indicating a safety hazard anytime housekeeping activities pose environmental hazards to staff, residents, visitors, or others in the facility.
* Washes beds and mattresses and remakes beds after discharge of residents.
* Keeps utility and storage rooms in clean and orderly condition.
* Uses personal protective equipment when at risk of exposure to blood or other potentially hazardous body fluids and all other times indicated by facility policies and procedures.
We are committed to the safety and health of our team members, residents and families we serve.
A...
....Read more...
Type: Permanent Location: Greensburg, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:34:37
-
Night Shift Supervisor -RN/ LPN
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling,
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Supervision of night nursing staff.
Our commitment to our team for full-time employees:
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Quarterly wage increases and bonus opportunities (conditions apply)
* Medical/Dental/Vision insurance plans – Affordable, low cost options
* Convenient telehealth services for all employees
* Tuition assistance and certification reimbursement
* PTO and holiday pay for full time staff
* 401k retirement plan
* Employee Referral Bonus Program – get paid to refer a friend to join our team
* Workforce Chaplains: Confidential, non-denomination resources available for employees and household family members of employees
* Pathogen Reducing Air purification devices in corridors and common areas to help combat COVID-19
Requirements:
* Demonstrates C.A.R.E.
values to our residents, family members, customers and staff.
* Graduate of an accredited school of nursing.
* Two years nursing experience providing direct care in long-term care, acute care, restorative or geriatric nursing setting.
* One-year supervisory/management experience with direct care staff.
* Current active state licensure as Registered Nurse (RN) and/or Licensed Practical Nurse (LPN).
* Current CPR Certification.
We are committed to the safety and health of our team members, residents and families we serve.
As such, ASC is proud to have implemented a mandatory vaccination policy, requiring COVID-19 vaccination(s) for all employees and new hires. In accordance with our mission to compassi...
....Read more...
Type: Permanent Location: Indianapolis, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:34:29
-
Evening Shift Supervisor -RN/ LPN
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling,
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Supervision of night nursing staff.
Our commitment to our team for full-time employees:
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Medical/Dental/Vision insurance available – Plans starting as low as $20 a week
* Employees can access convenient telehealth services
* 401k
* PTO
* Tuition assistance and up to $500 for certifications
* Generous Education Reimbursement for New Nursing Graduates
* RecogNation platform – recognizes employees who embody our Culture of Care by doing the right thing at the right time, the right way for the right reason.
* Workforce Chaplains: Confidential, non-denomination resource available for anyone in the ASC family
* Pathogen Reducing Air Purification devices in corridors and common areas to help combat COVID-19
Requirements:
* Demonstrates C.A.R.E.
values to our residents, family members, customers and staff.
* Graduate of an accredited school of nursing.
* Two years nursing experience providing direct care in long-term care, acute care, restorative or geriatric nursing setting.
* One-year supervisory/management experience with direct care staff.
* Current active state licensure as Registered Nurse (RN) and/or Licensed Practical Nurse (LPN).
* Current CPR Certification.
We are committed to the safety and health of our team members, residents and families we serve.
As such, ASC is proud to have implemented a mandatory vaccination policy, requiring COVID-19 vaccination(s) for all employees and new hires. In accordance with our mission to co...
....Read more...
Type: Permanent Location: Fort Wayne, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:34:23
-
Culinary Aide
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling.
Dietary Aide
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion
* Acting as a positive teammate to fellow employees by helping on-board new teammates.
* Assists in preparation and portion of meal items according to menu and diet requirements to accommodate resident needs.
* Communicates effectively with Certified Dietary Manager throughout shift as needed to best meet needs of the residents.
Our commitment to our team members:
* Retention Bonus
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Medical/Dental/Vision insurance available – Plans starting as low as $20 a week
* Employees can access convenient telehealth services
* 401k
* PTO
* Tuition Assistance and up to $500 for certifications
* RecogNation platform – recognizes employees who embody our Culture of Care by doing the right thing at the right time, the right way for the right reason.
* Workforce Chaplains: Confidential, non-denomination resource available for anyone in the ASC family
* Free Meal during shift
* Paid ServSafe Training & ACF Certification
* Paid Certified Dietary Manager Certification
* Employee Referral Program – get paid to refer a friend to join our team
* Pathogen Reducing Air Purification devices in corridors and common areas to help combat COVID-19
Requirements
* Prior food services experience is preferred
* Customer Service focused and the ability to demonstrate the core values listed above is a must!
We are committed to the safety and health of our team members, residents and families we serve.
As such, ASC is proud to have implemented a mandatory vaccination policy, requiring COVID-19 vaccination(s) for all employees and new hires. ...
....Read more...
Type: Permanent Location: Fort Wayne, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:34:20
-
Culinary Aide
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling.
Culinary Aide
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion
* Acting as a positive teammate to fellow employees by helping on-board new teammates.
* Assists in preparation and portion of meal items according to menu and diet requirements to accommodate resident needs.
* Communicates effectively with Certified Dietary Manager throughout shift as needed to best meet needs of the residents.
Our commitment to our team members:
* Retention Bonus
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Medical/Dental/Vision insurance available – Plans starting as low as $20 a week
* Employees can access convenient telehealth services
* 401k
* PTO
* Tuition Assistance and up to $500 for certifications
* RecogNation platform – recognizes employees who embody our Culture of Care by doing the right thing at the right time, the right way for the right reason.
* Workforce Chaplains: Confidential, non-denomination resource available for anyone in the ASC family
* Free Meal during shift
* Paid ServSafe Training & ACF Certification
* Paid Certified Dietary Manager Certification
* Employee Referral Program – get paid to refer a friend to join our team
* Pathogen Reducing Air Purification devices in corridors and common areas to help combat COVID-19
Requirements
* Prior food services experience is preferred
* Customer Service focused and the ability to demonstrate the core values listed above is a must!
We are committed to the safety and health of our team members, residents and families we serve. As such, ASC is proud to have implemented a mandatory vaccination policy, requiring COVID-19 vaccination(s) for all employees and new hires. I...
....Read more...
Type: Permanent Location: Markle, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:34:00
-
Cook
Full-time & Part-time Opportunities Available
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do.
As partners in senior care, we are not just doing a job, but following a calling.
Our commitment to our team members:
* Retention Bonus
* Culinary Career Ladder
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Medical/Dental/Vision insurance available – Plans starting as low as $20 a week
* Employees can access convenient telehealth services
* 401k
* PTO
* Tuition Assistance and up to $500 for certifications
* RecogNation platform – recognizes employees who embody our Culture of Care by doing the right thing at the right time, the right way for the right reason.
* Workforce Chaplains: Confidential, non-denomination resource available for anyone in the ASC family
* Free Meal during shift
* Paid ServSafe Training & ACF Certification
* Paid Certified Dietary Manager Certification
* Employee Referral Program – get paid to refer a friend to join our team
* Pathogen Reducing Air Purification devices in corridors and common areas to help combat COVID-19
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Follows recipes and prepares food that corresponds to menu cycles prepared by the Registered Dietitian.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities at proper temperatures and at proper times.
* Assists with demonstrating, instructing and educating dietary staff on preparations, garnishing and presentation of food.
* Supervises dietary staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Prepares and maintains supply of food substitutes to accommodate resident choices, cultural, ethnic, a...
....Read more...
Type: Permanent Location: Markle, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:33:52
-
Cook
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do. As partners in senior care, we are not just doing a job, but following a calling.
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Follows recipes and prepares food that corresponds to menu cycles prepared by the Registered Dietitian.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities at proper temperatures and at proper times.
* Assists with demonstrating, instructing and educating dietary staff on preparations, garnishing and presentation of food.
* Supervises dietary staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Prepares and maintains supply of food substitutes to accommodate resident choices, cultural, ethnic, and religious preferences.
* Handles, stores, and disposes of food supplies, and prepares food in accordance with departmental procedures and in compliance with state and federal regulations.
* Communicates with Dietary Services Manager throughout shift as needed to best meet needs of the residents.
Our commitment to our team for full-time employees:
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Medical/Dental/Vision insurance available – Plans starting as low as $20 a week
* Employees can access convenient telehealth services
* 401k
* PTO
* Tuition Assistance and up to $500 for certifications
* Workforce Chaplains: Confidential, non-denomination resource available for anyone in the ASC family
* Free Meal during shift
* Paid ServSafe Training & ACF Certification
* Paid Certified Dietary Manager Certification
* Employee Referral Program – get paid to refer a friend to join our team
* Pathogen Reducing Air Purificati...
....Read more...
Type: Permanent Location: Fishers, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:33:35
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Cook opportunities with Meadow View Health in Salem, Indiana
At Hickory Creek Healthcare, we have a culture of warmth and caring.
Our staff feels like a family with each other and with the people for whom they care.
It’s a special place for special people.
The goal of Hickory Creek Healthcare is to deliver the best possible long-term care and rehabilitation services to all our residents on a consistent basis every day of the year.
To do that, we rely on the strengths and talents of our professional and dedicated employees.
What will you be doing and how will you make a difference at Hickory Creek Healthcare?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Follows recipes and prepares food that corresponds to menu cycles prepared by the Registered Dietitian.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities at proper temperatures and at proper times.
* Assists with demonstrating, instructing and educating dietary staff on preparations, garnishing and presentation of food.
* Supervises dietary staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Prepares and maintains supply of food substitutes to accommodate resident choices, cultural, ethnic, and religious preferences.
Requirements:
* High school diploma or general education degree (GED); or one to three years related experience and/or training; or equivalent combination of education and experience.
* Prior Institutional and/or Healthcare service experience is preferred.
* Certification in Sanitation/Safe Food Handling is preferred.
Our commitment to our team members:
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Quarterly wage increases and bonus opportunities (conditions apply)
* Medical/Dental/Vision insurance plans – Affordable, low cost options
* Convenient telehealth services for all employees
* Tuition assistance and certification reimbursement
* PTO and holiday pay for full time staff
* 401k retirement plan
* Employee Referral Bonus Program – get paid to refer a friend to join our team
* Workforce Chaplains: Confidential, non-denomination resources available for employees and household family members of employees
* Pathogen Reducing Air purification devices in corridors and common areas to help combat COVID-19
We are committed to the safety and health of our team members, residents and families we serve.
As such, Hickory Creek is proud to have implemented a mandatory vaccination policy, requiring COVID-19 vaccination(s) for all employees and new hires. In accordance with our mission to compassionately serve every resident with quality care and excellence, we firmly believe that vaccinating all...
....Read more...
Type: Permanent Location: Salem, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:33:34
-
Cook Opportunities at West Bend Nursing & Rehab
Part-time shifts Available!
Earn more with Employee Referral Program – apply for details!
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do.
As partners in senior care, we are not just doing a job, but following a calling.
Our commitment to our team members:
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Quarterly wage increases and bonus opportunities (conditions apply)
* Medical/Dental/Vision insurance plans – Affordable, low cost options
* Convenient telehealth services for all employees
* Tuition assistance and certification reimbursement
* PTO and holiday pay for full time staff
* 401k retirement plan
* Employee Referral Bonus Program – get paid to refer a friend to join our team
* Workforce Chaplains: Confidential, non-denomination resources available for employees and household family members of employees
* Pathogen Reducing Air purification devices in corridors and common areas to help combat COVID-19
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Follows recipes and prepares food that corresponds to menu cycles prepared by the Registered Dietitian.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities at proper temperatures and at proper times.
* Assists with demonstrating, instructing and educating dietary staff on preparations, garnishing and presentation of food.
* Supervises dietary staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Prepares and maintains supply of food substitutes to accommodate resident choices, cultural, ethnic, and religious preferences.
Requirements:
* Demonstrates C.A.R.E.
values to our residents, family members, cus...
....Read more...
Type: Permanent Location: South Bend, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:33:28
-
Cook (Part-time)
Bring your heart to work! Caring people make the difference at American Senior Communities!
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities.
These words not only form an acronym for C.A.R.E., they are our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly delivered patient centered care since the year 2000, with a long history of excellent outcomes.
Each of our 80+ American Senior Community is part of the neighborhood in which it exists.
Our leaders and staff live in surrounding areas and know the community well.
We value the same things in life that you do.
The foundation of our senior living communities is based on the knowledge that we’ll be part of your neighborhood for many, many years.
We take great pride in our hospitality and it is ingrained in everything we do.
As partners in senior care, we are not just doing a job, but following a calling.
Our commitment to our team members:
* Retention Bonus
* PayActiv – Hourly employees have immediate access up to 50% of your earned pay
* Medical/Dental/Vision insurance available – Plans starting as low as $20 a week
* Employees can access convenient telehealth services
* 401k
* PTO
* Tuition Assistance and up to $500 for certifications
* RecogNation platform – recognizes employees who embody our Culture of Care by doing the right thing at the right time, the right way for the right reason.
* Workforce Chaplains: Confidential, non-denomination resource available for anyone in the ASC family
* Free Meal during shift
* Paid ServSafe Training & ACF Certification
* Paid Certified Dietary Manager Certification
* Employee Referral Program – get paid to refer a friend to join our team
* Pathogen Reducing Air Purification devices in corridors and common areas to help combat COVID-19
What will you be doing and how will you make a difference at American Senior Communities?
* Making a difference in the lives of the patients we serve by providing them care and compassion.
* Acting as a positive teammate to fellow employees by helping onboard new teammates.
* Follows recipes and prepares food that corresponds to menu cycles prepared by the Registered Dietitian.
* Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities at proper temperatures and at proper times.
* Assists with demonstrating, instructing and educating dietary staff on preparations, garnishing and presentation of food.
* Supervises dietary staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
* Prepares and maintains supply of food substitutes to accommodate resident choices, cultural, ethnic, and religious preferences.
Requirements
* Demonstrates C.A.R...
....Read more...
Type: Permanent Location: Clinton, US-IN
Salary / Rate: Not Specified
Posted: 2022-10-04 08:33:25
-
Description
Working with KinderCare Learning Companies means using your outstanding talents to help set the foundation for lifelong learners, where you can collaborate with colleagues, grow and learn, and positively impact the families we serve.
With over 50 years of experience, 30,000 employees, and more than 2,000 early learning center programs, we are the most accredited leaders in early childhood education.
Together, we create environments where kids grow and thrive.
As one of only four companies to receive the Gallup Exceptional Workplace Award six times, we're confident that you can grow and thrive here, too.
We can't wait to meet you.
Want to feed the tiniest of taste buds? KinderCare is hiring a cook! As a cook, you will prepare healthy and tasty meals and snacks for the children in our centers.
Following a menu and recipes developed by our in-house nutritionist, you'll ensure our children have the fuel they need to learn and grow.
When you join our team as a Cook you will:
* Maintain kitchen and related equipment safely and hygienically
* Order food and supplies
* Dispense and store medication, as requested
* Complete timely and accurate documentation according to KinderCare and other licensing or regulation requirements
* Help with and take on responsibility in other daily center duties, as needed
* Support your center's success by partnering with center staff and leadership to achieve goals around enrollment, accreditation, and engagement
Qualifications
Required Skills and Experience:
* Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance.
* Ability to follow nutritious menus and prepare sufficient quantity of foods for center population
* Basic math skills required for measuring and calculating serving portions
* Possess a Food Handler's License or willingness to obtain
* At least one year of institutional cooking -- food ordering experience highly desirable
* Two or more years working with children, highly desirable
* Be physically able to use the computer with basic proficiency and the ability to lift up to 40 pounds is strongly desired and may be required to work in some classrooms or in the kitchen.
* Read, write, understand, and speak English to communicate with children and their parents in English
Our benefits meet you where you are.
We're here to help our employees navigate the integration of work and life:
* Know your whole family is supported with discounted child care benefits.
* Breathe easy with medical, dental, and vision benefits for your family (and pets, too!).
* Feel supported in your mental health and personal growth with employee assistance programs.
* Feel great and thrive with access to health and wellness programs, paid time off and discounts for work necessities, such as cell phones.
* ...
an...
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Type: Permanent Location: Pittsburgh, US-PA
Salary / Rate: Not Specified
Posted: 2022-10-04 08:32:47
-
Responsibilities and Duties
* Maintains proper and adequate set-up of the bar daily.
This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet
* Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality.
* Greets guests in a courteous and friendly manner, promotes and documents orders for drinks.
Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control.
* Inputs orders into a register at the point of sale and creates a check for each guest including those served by other beverage servers, to maintain accountability of all beverages served.
* Receives cash from guests, makes change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, in order to balance all moneys.
* Locks up and stores all beverage, food and other equipment items; deposit cash drops and secure bank.
* Performs general cleaning tasks using standard hotel cleaning products as assigned by the supervisor to adhere to health standards.
* Perform other duties and responsibilities as requested e.g., special guest requests.
* Must adhere to all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to ensure all laws are being followed.
* Other duties as assigned such as assisting security with disorderly guests.
Specific Job Knowledge and Skills:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
* Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
* Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.
* Basic English language writing skills necessary for completion of requisitions, balance sheets and vouchers.
* Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock.
* Ability to read, speak and understand the English language in order to communicate with guests and take orders.
* Ability to operate a keyboard and point of sale procedures to pre-check, order and close out a check.
* Ability to stand and work in confined spaces for long periods of time.
Other Expectations:
* Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position.
* Du...
....Read more...
Type: Permanent Location: Goleta, US-CA
Salary / Rate: Not Specified
Posted: 2022-10-04 08:31:15
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Job Overview: To ensure there are always clean dishes to serve the customer and clean cooking utensils to prepare the food.
Responsibilities and Duties:
• Clean all filters and hose out inside of machine before filing dishwasher.
• Check water temperatures:
o Wash cycle 160 degrees minimum
o Rinse cycle 180 degrees minimum
• Scrape and clean all dishes
• Stack all dishes together by size and type.
• Turn on dishwasher and fill dish racks.
• Use presoak tub for all silverware.
• Separate water glasses, juice glasses and coffee cups and use the proper size rack to wash each type separately.
• All cooking utensils and pots and pans must be washed by hand.
• Clean up and turn dish machine off.
• The utility sink and the broom hanger must be kept clean and neat at all times.
Stand mops against wall, handle down so they can dry.
• Hood filters from the cook’s line must be washed and left to dry every night.
• After turning off and clearing dish machine:
o Remove all floor mats to loading area
o Dump used grease into large tub in grease room
o Carry all trash to dumpster
o Wash out trash cans and scrub mats with hose in grease room
• Cleaning floors and properly close kitchen.
• Sort dirty linen and carry dirty tablecloths and napkins to linen hamper.
• Know and be responsible for all bus help duties if asked by the Manager to do them.
• Keep kitchen floor and shelves clean.
• Help in setting up banquet rooms if asked by Manager.
• Clean the bar when asked by the Manager.
• Clean and straighten all storerooms and coolers when asked by the Manager.
• Keep all walls clean.
• Any other duty required in an emergency situation.
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
• Knowledge of the appropriate table settings and service ware.
• Ability to read the English language to fully comprehend job requests, caution notices and similar written materials.
• Ability to grasp, lift and /or carry or otherwise transport up to 50 lbs.
• Ability to move or push goods on a hand cart/truck weighing a maximum of 200 lbs.
Other Expectations:
• Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position.
• Due to the cyclical nature of the hospitality industry, associates may be required to work varying schedules to reflect the business needs of the hotel.
This includes nights, weekends and/or holidays.
• All employees must maintain a neat, clean and well-groomed appearance (specific standards available).
• Employee is always required to take on the responsibility and wear appropriate Personal Protective Equipment (PPE) as determined by position and duties.
• Complies with health and safety rules, regulations and procedures to maintain a s...
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Type: Permanent Location: Goleta, US-CA
Salary / Rate: Not Specified
Posted: 2022-10-04 08:31:14
-
Responsibilities and Duties:
• Clean bathtub, toilet, sink, walls, mirrors, tiles, counters, and floor surfaces using cloths, mops, sponges, brushes, and/or cleaning agents by extending arms over head, bending and stooping.
• Strip and make beds, changing bed linens, which may require lifting bedspreads weighing a maximum of 40 lbs.
• Dust all furniture, pictures, drawers, window ledges, and shelves thoroughly.
• Replenish amenities, linens, and supplies in guest room.
• Report all suspicious persons or activities, hazardous conditions, etc.
to Safety/Security Department.
• Provide general public assistance, instruction and/or guidance for guest and employee safety in fire or other emergency situations.
• Respond in a timely manner to guest requests of items such as an iron, safety instructions, assistance, directions, and/or other information.
• Turn in all items found in employee’s working area to Hotel Lost and Found department.
• Other duties as assigned such as assisting room attendants or house person when requested.
Specific Job Knowledge and Skills:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
• Ability to push and/or pull equipment weighing up to 100 lbs.
• Ability to scrub and scour surfaces, extend arms over head to perform cleaning tasks, and work in confined spaces.
• Ability to communicate effectively with other employees, as well as guests.
• Basic ability to comprehend English language sufficient to understand information such as safety labels and instructions and basic guest requests.
• Ability to follow instructions, directions, and meet deadlines, including the thorough cleaning of a minimum of 13 rooms as specified by management.
• Ability to understand and follow directions and perform job functions under limited supervision.
Qualifications:
• Basic ability to comprehend English language sufficient to understand information such as safety levels and instructions.
Any combination of education and experience that provides the required knowledge, skills, and abilities.
• Previous cleaning experience preferred.
• Additional language ability preferred.
Benefits:
We offer a comprehensive full-time benefits package consisting of medical, dental, vision, telemedicine, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accidental or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more!
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or ap...
....Read more...
Type: Permanent Location: San Francisco, US-CA
Salary / Rate: Not Specified
Posted: 2022-10-04 08:31:14
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Job Overview:
To serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction.
Also, to prepare beverages for other servers to supply to guests, and act as cashier for the lounge.
Responsibilities and Duties:
•Maintains proper and adequate set-up of the bar daily.
This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet
•Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality.
•Greets guests in a courteous and friendly manner, promotes and documents orders for drinks.
Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control.
•Inputs orders into a register at the point of sale and creates a check for each guest including those served by other beverage servers, to maintain accountability of all beverages served.
•Receives cash from guests, makes change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, in order to balance all moneys.
•Locks up and stores all beverage, food and other equipment items; deposit cash drops and secure bank.
•Performs general cleaning tasks using standard hotel cleaning products as assigned by the supervisor to adhere to health standards.
•Perform other duties and responsibilities as requested e.g., special guest requests.
•Must adhere to all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to ensure all laws are being followed.
•Other duties as assigned such as assisting security with disorderly guests.
Specific Job Knowledge and Skills:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
•Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
•Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.
•Basic English language writing skills necessary for completion of requisitions, balance sheets and vouchers.
•Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock.
•Ability to read, speak and understand the English language in order to communicate with guests and take orders.
•Ability to operate a keyboard and point of sale procedures to pre-check, order and close out a check.
•Ability to stand and work in confined spaces for long periods of time.
Other Expectations:
•Reg...
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Type: Permanent Location: Lake Oswego, US-OR
Salary / Rate: Not Specified
Posted: 2022-10-04 08:31:13
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Job Overview:
This guest facing cook position will be a great fit for someone who is a people person. Your attention to detail, enthusiasm for helping people, and award-winning smile are the qualities that will make you an outstanding candidate.
Culinary experience required for this part time opportunity. Hiring for Friday (4am - 12pm) and Saturday (5am-12pm).
shifts.
Responsibilities and Duties:
• Prepares all food items according to standard recipes and/or as specified on guest check.
• Checks and controls the proper storage of product and portion control size.
• Keeps all refrigeration, storage and working areas in clean and in proper working condition.
• Prepares requisition for supplies and food items for production in the workstation.
Reads and employs math skills to appropriately prepare items according to recipes.
• Performs any general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards.
• Keep floor dry and clean to avoid slip/fall accidents.
• Perform other duties as requested, such as moving supplies and equipment, cleaning up unexpected spills.
Specific Job Knowledge and Skills:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation.
• Good working knowledge of the fundamentals of cooking.
• Good working knowledge of accepted standards of sanitation.
• Knowledge of operating all kitchen equipment, i.e.
stoves, ovens, broilers, slicers, fryers, steamers, kettles, etc.
• Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.
• Ability to read and write the English language in order to complete requisitions, read recipes and communicate with other employees.
• Sufficient manual dexterity of hands in order to use all kitchen equipment, i.e.
knives, spoons, spatulas, tongs, slicers, etc.
• Ability to grasp, lift and/or carry, or otherwise, move or push goods on a hand cart/truck weighing a maximum of 200 lbs.
• Ability to stand and work continuously in confined spaces.
• Ability to perform duties within extreme temperature ranges.
Benefits:
We offer a great benefit package including dental, vision, life, 401k, hotel and travel discounts, and many others.
Wage: $14.00 - $15.00 per hour
Spire Hospitality is an equal opportunity/AA/Disability/Veteran employer.
The EEO is the Law Poster, and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp\_formattedESQA508c.pdf)
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employe...
....Read more...
Type: Permanent Location: Colorado Springs, US-CO
Salary / Rate: Not Specified
Posted: 2022-10-04 08:31:10
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Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people.
While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC).
We live by “The Big Sky Spirit” which is our moral compass and is evident in everything that we do.
SERVER
GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY: A Ted’s Montana Grill the Server is a fundamental member of our team and follows the “Sequence of Service” to ensure a great guest experience at each and every table.
Servers will help create an atmosphere of hospitality, ensuring a remarkable experience for our guests.
CORE RESPONSIBILITIES (But not limited to)
* Responsible for welcoming our guests and serving drinks and food in a courteous and timely manner.
* Suggestively sells Ted’s fresh, made from scratch food; describes menu items and daily features.
* Communicates with guests during their entire meal to ensure they are enjoying their dining experience.
* Practices alcohol awareness and exercise good judgement when serving guests alcohol to comply with applicable laws.
* Maintains professional, composed and calm demeanor at all times.
* Assists in an entire team effort.
REQUIREMENTS
* Full service restaurant experience.
(preferred)
* Strong communication skills.
* Strong interpersonal skills.
* Organization skill; ability to be organized in a changing environment.
* Ability to maintain a calm professional demeanor at all times.
* Ability to stand for long hours.
* Ability to reach, bend, squat and lift while on the shift.
* Ability to carry items weighing up to 50 pounds up to 20 times per shift.
We invite you to become part of the team by applying today!
Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.
Hospitality
We take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in.
From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
THE EXPERIENCE
Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.
SUSTAINABILITY
We believe in leaving a better world for future generations.
You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.
We are steadfast in our commitment to people, product and prosperity.
Ted’s Montana Grill develops and encourages people to become leaders and engage the hearts and minds of our teams.
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Type: Contract Location: Lexington, US-KY
Salary / Rate: Not Specified
Posted: 2022-10-04 08:24:24
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Description
Working with KinderCare Learning Companies means using your outstanding talents to help set the foundation for lifelong learners, where you can collaborate with colleagues, grow and learn, and positively impact the families we serve.
With over 50 years of experience, 30,000 employees, and more than 2,000 early learning center programs, we are the most accredited leaders in early childhood education.
Together, we create environments where kids grow and thrive.
As one of only four companies to receive the Gallup Exceptional Workplace Award six times, we're confident that you can grow and thrive here, too.
We can't wait to meet you.
Want to feed the tiniest of taste buds? KinderCare is hiring a cook! As a cook, you will prepare healthy and tasty meals and snacks for the children in our centers.
Following a menu and recipes developed by our in-house nutritionist, you'll ensure our children have the fuel they need to learn and grow.
When you join our team as a Cook you will:
* Maintain kitchen and related equipment safely and hygienically
* Order food and supplies
* Dispense and store medication, as requested
* Complete timely and accurate documentation according to KinderCare and other licensing or regulation requirements
* Help with and take on responsibility in other daily center duties, as needed
* Support your center's success by partnering with center staff and leadership to achieve goals around enrollment, accreditation, and engagement
Qualifications
Required Skills and Experience:
* Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance.
* Ability to follow nutritious menus and prepare sufficient quantity of foods for center population
* Basic math skills required for measuring and calculating serving portions
* Possess a Food Handler's License or willingness to obtain
* At least one year of institutional cooking -- food ordering experience highly desirable
* Two or more years working with children, highly desirable
* Be physically able to use the computer with basic proficiency and the ability to lift up to 40 pounds is strongly desired and may be required to work in some classrooms or in the kitchen.
* Read, write, understand, and speak English to communicate with children and their parents in English
Our benefits meet you where you are.
We're here to help our employees navigate the integration of work and life:
* Know your whole family is supported with discounted child care benefits.
* Breathe easy with medical, dental, and vision benefits for your family (and pets, too!).
* Feel supported in your mental health and personal growth with employee assistance programs.
* Feel great and thrive with access to health and wellness programs, paid time off and discounts for work necessities, such as cell phones.
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Type: Permanent Location: Seatac, US-WA
Salary / Rate: Not Specified
Posted: 2022-10-04 08:16:22
