Cook/ Housekeeper

Position Summary:

Redding/RHF Housing Inc.

provides affordable, very low-income housing for adults who are developmentally disabled.

The Cook/Housekeeper is responsible for preparing nutritious and appealing meals for residents and maintaining a clean, sanitary environment within the kitchen and dining areas.

This position also includes light housekeeping duties in common areas to ensure a welcoming and safe living environment for residents.

Essential Duties and Responsibilities:

Cooking and Meal Preparation:


* Plan and prepare balanced, nutritious meals in accordance with dietary guidelines and resident needs.


* Ensure meals are prepared and served in a timely manner, following menus and recipes as directed.


* Maintain a clean and organized kitchen, including food preparation areas, equipment, and storage spaces.


* Follow proper food handling, sanitation, and safety procedures.


* Store and rotate food supplies to minimize waste and ensure freshness.


* Coordinate with the Community Manager to order groceries and supplies within budget guidelines.

Housekeeping:


* Clean and sanitize the kitchen, dining areas, and common areas daily.


* Perform light housekeeping duties in shared spaces, including dusting, vacuuming, and mopping.


* Empty trash receptacles and replace liners.


* Clean and maintain kitchen equipment and tools.


* Assist in laundry services for residents, as needed.

Resident Interaction:


* Provide friendly and courteous service to residents, responding to their needs and preferences.


* Maintain a positive and respectful environment for all residents and staff.

Safety and Compliance:


* Follow safety procedures and report any safety concerns or hazards to the Community Manager immediately.


* Comply with all state and local health and safety codes and regulations.

Other Duties:


* Assist with special events or functions as requested.


* Perform other related duties as assigned by the Community Manager.

Qualifications:


* High school diploma or equivalent preferred.


* Previous experience as a cook or housekeeper in a residential, senior living, or healthcare environment preferred.


* Ability to read, write, and follow written and oral instructions.


* Knowledge of safe food handling and preparation techniques.


* Ability to perform basic math for measurements and recipes.


* Good organizational and time management skills.


* Ability to work independently and as part of a team.


* Strong interpersonal and communication skills.

Physical Requirements:


* Ability to stand, walk, bend, and lift up to 25 pounds regularly.


* Ability to work in a warm kitchen environment.


* Ability to safely handle cleaning supplies and equipment.

Work Schedule:


* This is a part-time, non-exempt position.

Hours may include mornings, evenings, weekends, and holidays as needed to meet resident needs.

Compensation:

Actual ...