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Chef Manager Business Dining

Chef Manager

Corporate Cafe

American Food & Vending is one of the largest privately-held corporate culinary and refreshment service providers in the United States. Our commitment to outstanding service and consistent innovation has been the key to our success and our impressive record of growth.

We currently operate in 15 states serving hundreds of thousands of people every day.
Currently, we have a great Chef Manager position at a local Corporate Dining location.

 This position will oversee all chef management operations and a strong culinary program.

* Manager all culinary operations for  breakfast and lunch service, and catering events

*  Direct a staff that includes 5 associates

* Responsible for P&L (profit & loss)

* Oversee purchasing and maintaining inventory

* Have a strong understanding of employee and client relations


* Associate’s Degree in Culinary Arts; Bachelor’s preferred

* 4+ years’ experience in food or culinary management services

* High level of proficiency in Microsoft Office Suite

The position of Chef Manger is a full time position, which offers a competitive salary, comprehensive benefits that include Medical, Dental and Vision insurance, paid holiday and vacation, and a company match 401k
Please apply today with your updated resume for immediate consideration

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